Germany HS Code

HS Code 09102010: Red;dried;saffron;spices and herbs;parts of plants in Germany

Q: Is HS code 09102010 the same across all countries?

Only the first 6 digits of HS code 09102010 are internationally harmonized. The remaining digits are added by Germany under CN / TARIC / EZT and are not directly comparable to other countries' codes.

Q: What system does Germany use to classify HS code 09102010?

Germany classifies products under the Combined Nomenclature / TARIC (CN / TARIC / EZT; locally Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), which extends HS codes to 11 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 09102010 in Germany?

The official source is https://www.zoll.de/EN/Home/home_node.html. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 09102010 in Germany

Under Germany's Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), HS Code 09102010 is classified as Red;dried;saffron;spices and herbs;parts of plants. Germany's tariff system extends the WCO Harmonized System to 11 digits with national subdivisions. 09102010 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.

Explore more 2026 Latest Germany import export trade data and shipment records for HS Code Saffron Spice on TradeInt global trade data platform

Classification Path of HS Code 09102010 in Germany

Section II

Chapters (06-14) Vegetable products

Chapter 09

Coffee, tea, maté and spices

HS Code 0910

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices

HS Code 09102010

Red;dried;saffron;spices and herbs;parts of plants

HS Code 0910201000

Saffron (excl. crushed or ground)

Germany Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC / EZT)

In Germany, HS 09102010 is classified under the Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)) — a 11-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC / EZT)

Local name Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)

Digits 11

Official source https://www.zoll.de/EN/Home/home_node.html

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Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0910

Top Germany import Product Under HS Code 0910

1 091011: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground $90.1M 2 091099: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other $57.8M 3 091091: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter $48.6M

Figures shown for 2024.

For more 2026 recent data, search for Germany import trade records

Top Germany export Product Under HS Code 0910

1 091091: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter $68.8M 2 091099: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other $28.1M 3 091011: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground $15.6M

Figures shown for 2024.

For more 2026 recent data, search for Germany export trade records

Related HS Code to Germany Saffron Spice (09102010)

HS Code 0910201000

Saffron (excl. crushed or ground)

HS Code 09102090

Ground;pulverized;saffron;red;parts of plants;spices and herbs;dried

HS Code 0910209000

Crushed or ground saffron

HS Code 091011

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground

HS Code 091012

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground

HS Code 091030

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Turmeric (curcuma)

HS Code 091091

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter

HS Code 091099

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other

HS Code 090111

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Not decaffeinated

HS Code 090112

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Decaffeinated

09102010 in Other Countries

See how 09102010 (Saffron Spice) is classified across other countries, each with its own national code and local description.

Compare 09102010 across countries

Frequently Asked Questions

What is HS code 09102010 in Germany?

HS code 09102010 covers Red;dried;saffron;spices and herbs;parts of plants in Germany. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under CN / TARIC / EZT.

Is HS code 09102010 the same across all countries?

What system does Germany use to classify HS code 09102010?

Where can I officially look up HS code 09102010 in Germany?