Germany HS Code

HS Code 0306954010: "Shrimps of the genus Crangon, whether in shell or not, dried, salted, smoked or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. ""Crangon crangon"") : Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg" in Germany

Q: Is HS code 0306954010 the same across all countries?

Only the first 6 digits of HS code 0306954010 are internationally harmonized. The remaining digits are added by Germany under CN / TARIC / EZT and are not directly comparable to other countries' codes.

Q: What system does Germany use to classify HS code 0306954010?

Germany classifies products under the Combined Nomenclature / TARIC (CN / TARIC / EZT; locally Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), which extends HS codes to 11 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0306954010 in Germany?

The official source is https://www.zoll.de/EN/Home/home_node.html. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0306954010 in Germany

Under Germany's Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), HS Code 0306954010 is classified as "Shrimps of the genus Crangon, whether in shell or not, dried, salted, smoked or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. ""Crangon crangon"") : Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg". Germany's tariff system extends the WCO Harmonized System to 11 digits with national subdivisions. 0306954010 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption.

Explore more 2026 Latest Germany import export trade data and shipment records for HS Code Smoked Shrimp and Prawns on TradeInt global trade data platform

Classification Path of HS Code 0306954010 in Germany

Section I

Chapters (01-05) Live animals; animal products

Chapter 03

Fish and crustaceans, molluscs and other aquatic invertebrates

HS Code 0306

Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption

HS Code 0306954010

"Shrimps of the genus Crangon, whether in shell or not, dried, salted, smoked or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. ""Crangon crangon"") : Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg"

Germany Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC / EZT)

In Germany, HS 0306954010 is classified under the Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)) — a 11-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC / EZT)

Local name Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)

Digits 11

Official source https://www.zoll.de/EN/Home/home_node.html

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Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0306

Top Germany import Product Under HS Code 0306

1 030617: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Other shrimps and prawns $315.1M 2 030616: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon) $24.8M 3 030636: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Live, fresh or chilled : Other shrimps and prawns $18.9M

Figures shown for 2024.

For more 2026 recent data, search for Germany import trade records

Top Germany export Product Under HS Code 0306

1 030617: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Frozen : Other shrimps and prawns $70.5M 2 030635: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Live, fresh or chilled : Coldwater shrimps and prawns (Pandalus spp., Crangon crangon) $18.2M 3 030695: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption : Other : Shrimps and prawns $15.0M

Figures shown for 2024.

For more 2026 recent data, search for Germany export trade records

Related HS Code to Germany Smoked Shrimp and Prawns (0306954010)

HS Code 0306951100

"Shrimps ""Crangon crangon"", whether in shell or not, dried, salted, smoked or in brine, cooked by steaming or by boiling in water"

HS Code 0306951910

"Shrimps ""Crangon crangon"", whether in shell or not, dried, salted, smoked or in brine (excl. cooked by steaming or by boiling in water) : Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg"

HS Code 0306951990

"Shrimps ""Crangon crangon"", whether in shell or not, dried, salted, smoked or in brine (excl. cooked by steaming or by boiling in water) : Other"

HS Code 0306952010

"Shrimps and prawns ""Pandalus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water : Boiled on board"

HS Code 0306952021

"Shrimps and prawns ""Pandalus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water : For processing Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg"

HS Code 0306952029

"Shrimps and prawns ""Pandalus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water : For processing Other"

HS Code 0306952091

"Shrimps and prawns ""Pandalus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water : Other : Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg"

HS Code 0306952099

"Shrimps and prawns ""Pandalus spp."", whether in shell or not, dried, salted, smoked or in brine, incl. ones in shell, cooked by steaming or by boiling in water : Other Other"

HS Code 0306953010

HS Code 0306953021

"Shrimps of the family Pandalidae, whether in shell or not, dried, salted, smoked or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. ""Pandalus spp."") : For processing Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg"

0306954010 in Other Countries

See how 0306954010 (Smoked Shrimp and Prawns) is classified across other countries, each with its own national code and local description.

Compare 0306954010 across countries

Frequently Asked Questions

What is HS code 0306954010 in Germany?

HS code 0306954010 covers "Shrimps of the genus Crangon, whether in shell or not, dried, salted, smoked or in brine, incl. shrimps in shell, cooked by steaming or by boiling in water (excl. ""Crangon crangon"") : Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2|kg" in Germany. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0306 of the Harmonized System, and is classified under CN / TARIC / EZT.

Is HS code 0306954010 the same across all countries?

What system does Germany use to classify HS code 0306954010?

Where can I officially look up HS code 0306954010 in Germany?