Germany HS CodeHS Code 0305598564: Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Gilt-head sea bream (Sparus aurata) in Germany
What is HS Code 0305598564 in Germany
Under Germany's Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)), HS Code 0305598564 is classified as Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Gilt-head sea bream (Sparus aurata). Germany's tariff system extends the WCO Harmonized System to 11 digits with national subdivisions. 0305598564 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0305: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.
Explore more 2026 Latest Germany import export trade data and shipment records for HS Code Other Dried Fish on TradeInt global trade data platformClassification Path of HS Code 0305598564 in Germany
Germany Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC / EZT)
In Germany, HS 0305598564 is classified under the Combined Nomenclature / TARIC (Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)) — a 11-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC / EZT)
Local name Kombinierte Nomenklatur / Warenverzeichnis für die Außenhandelsstatistik (EZT)
Digits 11
Official source https://www.zoll.de/EN/Home/home_node.html
Top Trading Product of HS Code 0305
Top Germany import Product Under HS Code 0305
1 030541: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Smoked fish, including fillets, other than edible fish offal : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $499.0M2 030543: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Smoked fish, including fillets, other than edible fish offal : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) $263.4M3 030551: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Dried fish, other than edible fish offal, whether or not salted but not smoked : Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) $94.0MFigures shown for 2024.
For more 2026 recent data, search for Germany import trade recordsTop Germany export Product Under HS Code 0305
1 030541: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Smoked fish, including fillets, other than edible fish offal : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $181.1M2 030543: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Smoked fish, including fillets, other than edible fish offal : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) $50.4M3 030562: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Fish, salted but not dried or smoked and fish in brine, other than edible fish offal : Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) $21.0MFigures shown for 2024.
For more 2026 recent data, search for Germany export trade recordsRelated HS Code to Germany Other Dried Fish (0305598564)
HS Code 0305597000
"Atlantic Halibut ""Hippoglossus Hippoglossus"", dried, even salted, not smoked (excl. fillets and offal)"
HS Code 0305598540
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Atlantic bluefin tuna (Thunnus thynnus)
HS Code 0305598545
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Bigeye tuna (Thunnus obesus)
HS Code 0305598561
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Onchorhynchus chrysogaster)
HS Code 0305598565
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Sea bream (Dentex dentex, Pagellus|spp.)
HS Code 0305598567
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Sea bass (Dicentrarchus labrax)
HS Code 0305598570
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Lesser or Greenland Halibut (Reinhardtius hippoglossoides), and Pacific Halibut (Hippoglossus stenolepis)
HS Code 0305598590
Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Other
HS Code 030510
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Flours, meals and pellets of fish, fit for human consumption
HS Code 030520
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption : Livers, roes and milt of fish, dried, smoked, salted or in brine
Frequently Asked Questions
What is HS code 0305598564 in Germany?
HS code 0305598564 covers Fish, dried, even salted but not smoked, n.e.s. (excl. fillets and offal) : Gilt-head sea bream (Sparus aurata) in Germany. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0305 of the Harmonized System, and is classified under CN / TARIC / EZT.
Is HS code 0305598564 the same across all countries?
What system does Germany use to classify HS code 0305598564?
Where can I officially look up HS code 0305598564 in Germany?