Gabon HS Code

HS Code 210130: Chicory&other coffee substitutes roasted&extracts,ess&conc thereof in Gabon

Q: Is HS code 210130 the same across all countries?

Yes — up to the 6-digit level, HS code 210130 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Gabon extends it under TEC CEMAC / CEEAC CET.

Q: What system does Gabon use to classify HS code 210130?

Gabon classifies products under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET; locally Tarif Extérieur Commun CEMAC), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 210130 in Gabon?

The official source is https://dgddi.ga/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 210130 in Gabon

Under Gabon's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 210130 is the WCO Harmonized System subheading for Chicory&other coffee substitutes roasted&extracts,ess&conc thereof. This is the most detailed internationally standardized level; Gabon extends classifications to 8 digits under its national tariff system. 210130 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2101: Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.

Explore more 2026 Latest Gabon import export trade data and shipment records for HS Code Roasted Chicory and Coffee Substitutes on TradeInt global trade data platform

Classification Path of HS Code 210130 in Gabon

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 21

Miscellaneous edible preparations

HS Code 2101

Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof

HS Code 210130

Chicory&other coffee substitutes roasted&extracts,ess&conc thereof

HS Code 21013000

Chicoree,succedanes torrefies du cafe,leurs extraits,essences,concentres

Gabon Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Gabon, HS 210130 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

Local name Tarif Extérieur Commun CEMAC

Digits 8

Official source https://dgddi.ga/

You know what 210130 means. Now see 2026 latest real trade activity for Roasted Chicory and Coffee Substitutes in Gabon.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Gabon Import Data Search 2026 Latest Gabon Export Data

Top Trading Product of HS Code 2101

Top Gabon import Product Under HS Code 2101

1 210110: Coffee extracts, essences, concentrates, preparations $309.7K

Figures shown for 2020.

For more 2026 recent data, search for Gabon import trade records

Top Gabon export Product Under HS Code 2101

1 210110: Coffee extracts, essences, concentrates, preparations $7.1K 2 210120: Tea and mate extracts, essences and concentrates $226.99999999999997

Figures shown for 2020.

For more 2026 recent data, search for Gabon export trade records

Related HS Code to Gabon Roasted Chicory and Coffee Substitutes (210130)

HS Code 21013000

Chicoree,succedanes torrefies du cafe,leurs extraits,essences,concentres

HS Code 210111

Extracts, essences and concentrates of coffee

HS Code 210112

Preparations with a basis of extracts, essences or concentrates of coffee or with a basis of coffee

HS Code 210120

Extracts, essences and concentrates of tea or mate, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or mate

HS Code 210210

Active yeasts

HS Code 210220

Inactive yeasts; other dead single-cell micro-organisms (excl. packaged as medicaments)

HS Code 210230

Baking powders, prepared

HS Code 210310

Soya sauce

HS Code 210320

Tomato ketchup and other tomato sauces

HS Code 210330

Mustard flour and meal and prepared mustard

Frequently Asked Questions

What is HS code 210130 in Gabon?

HS code 210130 covers Chicory&other coffee substitutes roasted&extracts,ess&conc thereof in Gabon. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2101 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.

Is HS code 210130 the same across all countries?

What system does Gabon use to classify HS code 210130?

Where can I officially look up HS code 210130 in Gabon?