Gabon HS Code

HS Code 09042010: piments doux ou poivrons séchés non broyés ni pulvérisés in Gabon

Q: Is HS code 09042010 the same across all countries?

Only the first 6 digits of HS code 09042010 are internationally harmonized. The remaining digits are added by Gabon under TEC CEMAC / CEEAC CET and are not directly comparable to other countries' codes.

Q: What system does Gabon use to classify HS code 09042010?

Gabon classifies products under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET; locally Tarif Extérieur Commun CEMAC), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 09042010 in Gabon?

The official source is https://dgddi.ga/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 09042010 in Gabon

Under Gabon's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 09042010 is classified as piments doux ou poivrons séchés non broyés ni pulvérisés. Gabon's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 09042010 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0904: Pepper of the genus piper; dried or crushed or ground fruits of the genus capsicum or of the genus pimenta.

Explore more 2026 Latest Gabon import export trade data and shipment records for HS Code piments doux ou poivrons séchés non broyés ni pulvérisés on TradeInt global trade data platform

Classification Path of HS Code 09042010 in Gabon

Section II

Chapters (06-14) Vegetable products

Chapter 09

Coffee, tea, maté and spices

HS Code 0904

Pepper of the genus piper; dried or crushed or ground fruits of the genus capsicum or of the genus pimenta

HS Code 09042010

piments doux ou poivrons séchés non broyés ni pulvérisés

Gabon Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Gabon, HS 09042010 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

Local name Tarif Extérieur Commun CEMAC

Digits 8

Official source https://dgddi.ga/

You know what 09042010 means. Now see 2026 latest real trade activity for piments doux ou poivrons séchés non broyés ni pulvérisés in Gabon.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0904

Top Gabon import Product Under HS Code 0904

1 090411: Pepper of the genus Piper, whole $67.8K 2 090412: Pepper of the genus Piper, crushed or ground $24.9K 3 090420: Capsicum or Pimenta, dried, crushed or ground $13.3K

Figures shown for 2020.

For more 2026 recent data, search for Gabon import trade records

Related HS Code to Gabon piments doux ou poivrons séchés non broyés ni pulvérisés (09042010)

HS Code 09042090

piments , autres que du 09042010, sous toutes formes

HS Code 090411

Pepper of the genus Piper, neither crushed nor ground

HS Code 090412

Pepper of the genus Piper, crushed or ground

HS Code 090111

Coffee (excl. roasted and decaffeinated)

HS Code 090112

Coffee, not roasted, decaffeinated

HS Code 090121

Coffee, roasted, not decaffeinated

HS Code 090122

Coffee, roasted, decaffeinated

HS Code 090190

Coffee husks and skins; coffee substitutes containing coffee in any proportion

HS Code 090210

Green tea (not fermented) in packages not exceeding 3 kg

HS Code 090220

Green tea (not fermented) in packages exceeding 3 kg

09042010 in Other Countries

See how 09042010 (piments doux ou poivrons séchés non broyés ni pulvérisés) is classified across other countries, each with its own national code and local description.

Compare 09042010 across countries

Frequently Asked Questions

What is HS code 09042010 in Gabon?

HS code 09042010 covers piments doux ou poivrons séchés non broyés ni pulvérisés in Gabon. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0904 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.

Is HS code 09042010 the same across all countries?

What system does Gabon use to classify HS code 09042010?

Where can I officially look up HS code 09042010 in Gabon?