Gabon HS CodeHS Code 03033900: Poissons plats,congeles,autres que ceux du 030331 à030333,exclus foies,oeufs,laitances in Gabon
What is HS Code 03033900 in Gabon
Under Gabon's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 03033900 is classified as Poissons plats,congeles,autres que ceux du 030331 à030333,exclus foies,oeufs,laitances. Gabon's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03033900 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0303: Fish, frozen, excluding fish fillets and other fish meat of heading no 0304.
Explore more 2026 Latest Gabon import export trade data and shipment records for HS Code Other Frozen Flatfish on TradeInt global trade data platformClassification Path of HS Code 03033900 in Gabon
Gabon Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
In Gabon, HS 03033900 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
Local name Tarif Extérieur Commun CEMAC
Digits 8
Official source https://dgddi.ga/
Top Trading Product of HS Code 0303
Top Gabon import Product Under HS Code 0303
1 030379: Fish nes, frozen, whole $14.1M2 030374: Mackerel, frozen, whole $7.5M3 030329: Salmonidae, nes,frozen, whole $115.2KFigures shown for 2020.
For more 2026 recent data, search for Gabon import trade recordsTop Gabon export Product Under HS Code 0303
1 030379: Fish nes, frozen, whole $707.4K2 030333: Sole, frozen, whole $1.0KFigures shown for 2020.
For more 2026 recent data, search for Gabon export trade recordsRelated HS Code to Gabon Other Frozen Flatfish (03033900)
HS Code 030311
Frozen sockeye salmon [red salmon] Oncorhynchus nerka
HS Code 030319
"Frozen Pacific salmon Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"" (excl. sockeye salmon [red salmon] ""Oncorhynchus nerka"")"""
HS Code 030321
"Frozen trout ""Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"""
HS Code 030322
"Frozen Atlantic salmon ""Salmo salar"" and Danube salmon ""Hucho hucho"""
HS Code 030329
Frozen salmonidae (excl. Pacific salmon, Atlantic salmon, Danube salmon and trout)
HS Code 030331
"Frozen lesser or Greenland halibut ""Reinhardtius hippoglossoides"", Atlantic halibut ""Hippoglossus hippoglossus"" and Pacific halibut ""Hippoglossus stenolepis"""
HS Code 030332
"Frozen plaice ""Pleuronectes platessa"""
HS Code 030333
"Frozen sole ""Solea spp."""
HS Code 030341
"Frozen albacore or longfinned tunas ""Thunnus alalunga"""
HS Code 030342
"Frozen yellowfin tunas ""Thunnus albacares"""
Frequently Asked Questions
What is HS code 03033900 in Gabon?
HS code 03033900 covers Poissons plats,congeles,autres que ceux du 030331 à030333,exclus foies,oeufs,laitances in Gabon. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0303 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.
Is HS code 03033900 the same across all countries?
What system does Gabon use to classify HS code 03033900?
Where can I officially look up HS code 03033900 in Gabon?