Gabon HS CodeHS Code 020734: Fresh or chilled edible fatty livers of ducks or geese of the species domesticus in Gabon
What is HS Code 020734 in Gabon
Under Gabon's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 020734 is the WCO Harmonized System subheading for Fresh or chilled edible fatty livers of ducks or geese of the species domesticus. This is the most detailed internationally standardized level; Gabon extends classifications to 8 digits under its national tariff system. 020734 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0207: Meat and edible offal, of the poultry of heading No 0105, fresh, chilled or frozen.
Explore more 2026 Latest Gabon import export trade data and shipment records for HS Code Fresh or chilled edible fatty livers of ducks or geese of the species domesticus on TradeInt global trade data platformClassification Path of HS Code 020734 in Gabon
Gabon Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
In Gabon, HS 020734 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
Local name Tarif Extérieur Commun CEMAC
Digits 8
Official source https://dgddi.ga/
Top Trading Product of HS Code 0207
Top Gabon import Product Under HS Code 0207
1 020741: Fowl cuts & offal, domestic, except livers, frozen $60.3M2 020742: Turkey cuts & offal, except livers, frozen $11.9M3 020739: Poultry cuts & offal, except livers, fresh or chilled $2.3MFigures shown for 2020.
For more 2026 recent data, search for Gabon import trade recordsTop Gabon export Product Under HS Code 0207
1 020741: Fowl cuts & offal, domestic, except livers, frozen $66.3KFigures shown for 2020.
For more 2026 recent data, search for Gabon export trade recordsRelated HS Code to Gabon Fresh or chilled edible fatty livers of ducks or geese of the species domesticus (020734)
HS Code 02073400
Foies gras de canards, oies, ou pintades, frais ou refrigeres
HS Code 020711
Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces
HS Code 020712
Frozen fowls of the species Gallus domesticus, not cut in pieces
HS Code 020713
Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus
HS Code 020714
Frozen cuts and edible offal of fowls of the species Gallus domesticus
HS Code 020724
Fresh or chilled turkeys of the species domesticus, not cut in pieces
HS Code 020725
Frozen turkeys of the species domesticus, not cut into pieces
HS Code 020726
Fresh or chilled cuts and edible offal of turkeys of the species domesticus
HS Code 020727
Frozen cuts and edible offal of turkeys of the species domesticus
HS Code 020732
Fresh or chilled ducks, geese and guinea fowls of the species domesticus, not cut into pieces
Frequently Asked Questions
What is HS code 020734 in Gabon?
HS code 020734 covers Fresh or chilled edible fatty livers of ducks or geese of the species domesticus in Gabon. It sits in Chapter 02 (Meat and edible meat offal), Heading 0207 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.
Is HS code 020734 the same across all countries?
What system does Gabon use to classify HS code 020734?
Where can I officially look up HS code 020734 in Gabon?