Fiji HS Code

HS Code 07115900: "Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. mushrooms of the genus ""Agaricus"")" in Fiji

Q: Is HS code 07115900 the same across all countries?

Only the first 6 digits of HS code 07115900 are internationally harmonized. The remaining digits are added by Fiji under HS-FJ and are not directly comparable to other countries' codes.

Q: What system does Fiji use to classify HS code 07115900?

Fiji classifies products under the Fiji Harmonized Customs Tariff (HS-FJ; locally Customs Tariff), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 07115900 in Fiji?

The official source is https://www.frcs.org.fj/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 07115900 in Fiji

Under Fiji's Fiji Harmonized Customs Tariff (Customs Tariff), HS Code 07115900 is classified as "Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. mushrooms of the genus ""Agaricus"")". Fiji's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07115900 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0711: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.

Explore more 2026 Latest Fiji import export trade data and shipment records for HS Code Other Preserved Mushrooms on TradeInt global trade data platform

Classification Path of HS Code 07115900 in Fiji

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0711

Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption

HS Code 07115900

"Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. mushrooms of the genus ""Agaricus"")"

Fiji Tariff Classification: Fiji Harmonized Customs Tariff (HS-FJ)

In Fiji, HS 07115900 is classified under the Fiji Harmonized Customs Tariff (Customs Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Fiji Harmonized Customs Tariff (HS-FJ)

Local name Customs Tariff

Digits 8

Official source https://www.frcs.org.fj/

You know what 07115900 means. Now see 2026 latest real trade activity for Other Preserved Mushrooms in Fiji.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0711

Top Fiji import Product Under HS Code 0711

1 071120: Olives $10.4K 2 071190: Other vegetables; mixtures of vegetables $4.1K 3 071140: Cucumbers and gherkins $2.5K

Figures shown for 2025.

For more 2026 recent data, search for Fiji import trade records

Top Fiji export Product Under HS Code 0711

1 071190: Other vegetables; mixtures of vegetables $18.3K 2 071140: Cucumbers and gherkins $5.6K

Figures shown for 2025.

For more 2026 recent data, search for Fiji export trade records

Related HS Code to Fiji Other Preserved Mushrooms (07115900)

HS Code 071120

Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Olives

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

07115900 in Other Countries

See how 07115900 (Other Preserved Mushrooms) is classified across other countries, each with its own national code and local description.

Compare 07115900 across countries

Frequently Asked Questions

What is HS code 07115900 in Fiji?

HS code 07115900 covers "Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. mushrooms of the genus ""Agaricus"")" in Fiji. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0711 of the Harmonized System, and is classified under HS-FJ.

Is HS code 07115900 the same across all countries?

What system does Fiji use to classify HS code 07115900?

Where can I officially look up HS code 07115900 in Fiji?