Fiji HS Code

HS Code 07049000: Fresh or chilled cabbages, kohlrabi, kale and similar edible brassicas (excl. cauliflowers, headed broccoli and Brussels sprouts) in Fiji

Q: Is HS code 07049000 the same across all countries?

Only the first 6 digits of HS code 07049000 are internationally harmonized. The remaining digits are added by Fiji under HS-FJ and are not directly comparable to other countries' codes.

Q: What system does Fiji use to classify HS code 07049000?

Fiji classifies products under the Fiji Harmonized Customs Tariff (HS-FJ; locally Customs Tariff), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 07049000 in Fiji?

The official source is https://www.frcs.org.fj/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 07049000 in Fiji

Under Fiji's Fiji Harmonized Customs Tariff (Customs Tariff), HS Code 07049000 is classified as Fresh or chilled cabbages, kohlrabi, kale and similar edible brassicas (excl. cauliflowers, headed broccoli and Brussels sprouts). Fiji's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07049000 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0704: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.

Explore more 2026 Latest Fiji import export trade data and shipment records for HS Code Other Fresh Brassicas on TradeInt global trade data platform

Classification Path of HS Code 07049000 in Fiji

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0704

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled

HS Code 07049000

Fresh or chilled cabbages, kohlrabi, kale and similar edible brassicas (excl. cauliflowers, headed broccoli and Brussels sprouts)

Fiji Tariff Classification: Fiji Harmonized Customs Tariff (HS-FJ)

In Fiji, HS 07049000 is classified under the Fiji Harmonized Customs Tariff (Customs Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Fiji Harmonized Customs Tariff (HS-FJ)

Local name Customs Tariff

Digits 8

Official source https://www.frcs.org.fj/

You know what 07049000 means. Now see 2026 latest real trade activity for Other Fresh Brassicas in Fiji.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Fiji Import Data Search 2026 Latest Fiji Export Data

Top Trading Product of HS Code 0704

Top Fiji import Product Under HS Code 0704

1 070410: Cauliflowers and headed broccoli $842.9K 2 070490: Other $746.4K 3 070420: Brussels sprouts $23.6K

Figures shown for 2025.

For more 2026 recent data, search for Fiji import trade records

Top Fiji export Product Under HS Code 0704

1 070490: Other $84.0K 2 070410: Cauliflowers and headed broccoli $3.7K

Figures shown for 2025.

For more 2026 recent data, search for Fiji export trade records

Related HS Code to Fiji Other Fresh Brassicas (07049000)

HS Code 070410

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Cauliflowers and headed broccoli

HS Code 070420

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

HS Code 070511

Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled : Lettuce : Cabbage lettuce (head lettuce)

HS Code 070519

Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled : Lettuce : Other

07049000 in Other Countries

See how 07049000 (Other Fresh Brassicas) is classified across other countries, each with its own national code and local description.

Compare 07049000 across countries

Frequently Asked Questions

What is HS code 07049000 in Fiji?

HS code 07049000 covers Fresh or chilled cabbages, kohlrabi, kale and similar edible brassicas (excl. cauliflowers, headed broccoli and Brussels sprouts) in Fiji. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0704 of the Harmonized System, and is classified under HS-FJ.

Is HS code 07049000 the same across all countries?

What system does Fiji use to classify HS code 07049000?

Where can I officially look up HS code 07049000 in Fiji?