HS Code 03044100: "Fresh or chilled fillets of Pacific salmon ""Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"", Atlantic salmon ""Salmo salar"" and Danube salmon ""Hucho hucho""" in Fiji
What is HS Code 03044100 in Fiji
Under Fiji's Fiji Harmonized Customs Tariff (Customs Tariff), HS Code 03044100 is classified as "Fresh or chilled fillets of Pacific salmon ""Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"", Atlantic salmon ""Salmo salar"" and Danube salmon ""Hucho hucho""". Fiji's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03044100 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
Explore more 2026 Latest Fiji import export trade data and shipment records for HS Code Fresh Atlantic and Pacific Salmon Fillets on TradeInt global trade data platformClassification Path of HS Code 03044100 in Fiji
Fiji Tariff Classification: Fiji Harmonized Customs Tariff (HS-FJ)
In Fiji, HS 03044100 is classified under the Fiji Harmonized Customs Tariff (Customs Tariff) — a 8-digit national extension of the WCO 6-digit Harmonized System.