Ethiopia HS Code

HS Code 21023000: Prepared baking powders in Ethiopia

Q: Is HS code 21023000 the same across all countries?

Only the first 6 digits of HS code 21023000 are internationally harmonized. The remaining digits are added by Ethiopia under HS-ET and are not directly comparable to other countries' codes.

Q: What system does Ethiopia use to classify HS code 21023000?

Ethiopia classifies products under the Ethiopian Customs Tariff (HS-ET; locally የኢትዮጵያ ቀረጥ ታሪፍ), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 21023000 in Ethiopia?

The official source is https://customs.gov.et/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 21023000 in Ethiopia

Under Ethiopia's Ethiopian Customs Tariff (የኢትዮጵያ ቀረጥ ታሪፍ), HS Code 21023000 is classified as Prepared baking powders. Ethiopia's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 21023000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2102: Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders.

Explore more 2026 Latest Ethiopia import export trade data and shipment records for HS Code Prepared Baking Powders on TradeInt global trade data platform

Classification Path of HS Code 21023000 in Ethiopia

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 21

Miscellaneous edible preparations

HS Code 2102

Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders

HS Code 21023000

Prepared baking powders

Ethiopia Tariff Classification: Ethiopian Customs Tariff (HS-ET)

In Ethiopia, HS 21023000 is classified under the Ethiopian Customs Tariff (የኢትዮጵያ ቀረጥ ታሪፍ) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Ethiopian Customs Tariff (HS-ET)

Local name የኢትዮጵያ ቀረጥ ታሪፍ

Digits 8

Official source https://customs.gov.et/

You know what 21023000 means. Now see 2026 latest real trade activity for Prepared Baking Powders in Ethiopia.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 2102

Top Ethiopia import Product Under HS Code 2102

1 210210: Yeasts, active $16.4M 2 210230: Baking powders, prepared $3.1M 3 210220: Yeasts, inactive, dead unicellular organisms nes $759.9K

Figures shown for 2021.

For more 2026 recent data, search for Ethiopia import trade records

Top Ethiopia export Product Under HS Code 2102

1 210230: Baking powders, prepared $264

Figures shown for 2021.

For more 2026 recent data, search for Ethiopia export trade records

Related HS Code to Ethiopia Prepared Baking Powders (21023000)

HS Code 210210

Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders : Active yeasts

HS Code 210220

Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders : Inactive yeasts; other singlecell microorganisms, dead

HS Code 210111

Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee : Extracts, essences and concentrates

HS Code 210112

HS Code 210120

Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté

HS Code 210130

Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof

HS Code 210310

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Soya sauce

HS Code 210320

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Tomato ketchup and other tomato sauces

HS Code 210330

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Mustard flour and meal and prepared mustard

HS Code 210390

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard : Other

21023000 in Other Countries

See how 21023000 (Prepared Baking Powders) is classified across other countries, each with its own national code and local description.

Compare 21023000 across countries

Frequently Asked Questions

What is HS code 21023000 in Ethiopia?

HS code 21023000 covers Prepared baking powders in Ethiopia. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2102 of the Harmonized System, and is classified under HS-ET.

Is HS code 21023000 the same across all countries?

What system does Ethiopia use to classify HS code 21023000?

Where can I officially look up HS code 21023000 in Ethiopia?