Ecuador HS CodeHS Code 2106101100: Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas: Concentrados de proteínas y sustancias proteicas texturadas: De soya con un contenido de proteína en base seca entre 65% y 75% in Ecuador
What is HS Code 2106101100 in Ecuador
Under Ecuador's Nomenclatura Andina (Arancel del Ecuador (NANDINA)), HS Code 2106101100 is classified as Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas: Concentrados de proteínas y sustancias proteicas texturadas: De soya con un contenido de proteína en base seca entre 65% y 75%. Ecuador's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 2106101100 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2106: Food preparations not elsewhere specified or included.
Explore more 2026 Latest Ecuador import export trade data and shipment records for HS Code Protein Concentrates on TradeInt global trade data platformClassification Path of HS Code 2106101100 in Ecuador
Ecuador Tariff Classification: Nomenclatura Andina (NANDINA)
In Ecuador, HS 2106101100 is classified under the Nomenclatura Andina (Arancel del Ecuador (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Nomenclatura Andina (NANDINA)
Local name Arancel del Ecuador (NANDINA)
Digits 10
Official source https://www.aduana.gob.ec/
Top Trading Product of HS Code 2106
Top Ecuador import Product Under HS Code 2106
1 210690: Other $254.7M2 210610: Protein concentrates and textured protein substances $5.3MFigures shown for 2025.
For more 2026 recent data, search for Ecuador import trade recordsTop Ecuador export Product Under HS Code 2106
1 210690: Other $8.9M2 210610: Protein concentrates and textured protein substances $222.2KFigures shown for 2025.
For more 2026 recent data, search for Ecuador export trade recordsRelated HS Code to Ecuador Protein Concentrates (2106101100)
HS Code 2106101900
Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas: Concentrados de proteínas y sustancias proteicas texturadas: Los demás
HS Code 2106102000
Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas: Concentrados de proteínas y sustancias proteicas texturadas: Sustancias proteicas texturadas
HS Code 210690
Food preparations not elsewhere specified or included : Other
HS Code 210111
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee : Extracts, essences and concentrates
HS Code 210112
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee : Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
HS Code 210120
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté
HS Code 210130
Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof : Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
HS Code 210210
Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders : Active yeasts
HS Code 210220
Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders : Inactive yeasts; other singlecell microorganisms, dead
HS Code 210230
Yeasts (active or inactive); other singlecell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders : Prepared baking powders
Frequently Asked Questions
What is HS code 2106101100 in Ecuador?
HS code 2106101100 covers Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Concentrados de proteínas: Concentrados de proteínas y sustancias proteicas texturadas: De soya con un contenido de proteína en base seca entre 65% y 75% in Ecuador. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2106 of the Harmonized System, and is classified under NANDINA.
Is HS code 2106101100 the same across all countries?
What system does Ecuador use to classify HS code 2106101100?
Where can I officially look up HS code 2106101100 in Ecuador?