Ecuador HS CodeHS Code 170410: Sugar confectionery (including white chocolate), not containing cocoa : Chewing gum, whether or not sugarcoated in Ecuador
What is HS Code 170410 in Ecuador
Under Ecuador's Nomenclatura Andina (Arancel del Ecuador (NANDINA)), HS Code 170410 is the WCO Harmonized System subheading for Sugar confectionery (including white chocolate), not containing cocoa : Chewing gum, whether or not sugarcoated. This is the most detailed internationally standardized level; Ecuador extends classifications to 10 digits under its national tariff system. 170410 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1704: Sugar confectionery (including white chocolate), not containing cocoa.
Explore more 2026 Latest Ecuador import export trade data and shipment records for HS Code Chewing Gum on TradeInt global trade data platformClassification Path of HS Code 170410 in Ecuador
Ecuador Tariff Classification: Nomenclatura Andina (NANDINA)
In Ecuador, HS 170410 is classified under the Nomenclatura Andina (Arancel del Ecuador (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Nomenclatura Andina (NANDINA)
Local name Arancel del Ecuador (NANDINA)
Digits 10
Official source https://www.aduana.gob.ec/
Top Trading Product of HS Code 1704
Top Ecuador import Product Under HS Code 1704
1 170490: Other $56.9M2 170410: Chewing gum, whether or not sugarcoated $6.8MFigures shown for 2025.
For more 2026 recent data, search for Ecuador import trade recordsTop Ecuador export Product Under HS Code 1704
1 170490: Other $34.9M2 170410: Chewing gum, whether or not sugarcoated $4.7MFigures shown for 2025.
For more 2026 recent data, search for Ecuador export trade recordsRelated HS Code to Ecuador Chewing Gum (170410)
HS Code 1704101000
Artículos de confitería sin cacao (incluido el chocolate blanco): Chicles y demás gomas de mascar incluso recubiertos de azúcar: Recubiertos de azúcar
HS Code 1704109000
Artículos de confitería sin cacao (incluido el chocolate blanco): Chicles y demás gomas de mascar incluso recubiertos de azúcar: Los demás
HS Code 170490
Sugar confectionery (including white chocolate), not containing cocoa : Other
HS Code 170112
Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Beet sugar
HS Code 170113
Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Cane sugar specified in subheading note 2 to this chapter
HS Code 170114
Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Other cane sugar
HS Code 170191
Cane or beet sugar and chemically pure sucrose, in solid form : Other : Containing added flavouring or colouring matter
HS Code 170199
Cane or beet sugar and chemically pure sucrose, in solid form : Other : Other
HS Code 170211
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Lactose and lactose syrup : Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter
HS Code 170219
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Lactose and lactose syrup : Other
Frequently Asked Questions
What is HS code 170410 in Ecuador?
HS code 170410 covers Sugar confectionery (including white chocolate), not containing cocoa : Chewing gum, whether or not sugarcoated in Ecuador. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1704 of the Harmonized System, and is classified under NANDINA.
Is HS code 170410 the same across all countries?
What system does Ecuador use to classify HS code 170410?
Where can I officially look up HS code 170410 in Ecuador?