Dominican Republic HS CodeHS Code 410120: Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when drysalted, or 16 kg when fresh, wetsalted or otherwise preserved in Dominican Republic
What is HS Code 410120 in Dominican Republic
Under Dominican Republic's Arancel de Aduanas de la República Dominicana (Arancel de Aduanas), HS Code 410120 is the WCO Harmonized System subheading for Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when drysalted, or 16 kg when fresh, wetsalted or otherwise preserved. This is the most detailed internationally standardized level; Dominican Republic extends classifications to 8 digits under its national tariff system. 410120 belongs to Section VIII: Raw hides and skins, leather, furskins and articles thereof; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silkworm gut), Chapter 41: Raw hides and skins (other than furskins) and leather, Heading 4101: Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split.
Explore more 2026 Latest Dominican Republic import export trade data and shipment records for HS Code Small Raw Bovine Hides on TradeInt global trade data platformClassification Path of HS Code 410120 in Dominican Republic
Dominican Republic Tariff Classification: Arancel de Aduanas de la República Dominicana (HS-DO)
In Dominican Republic, HS 410120 is classified under the Arancel de Aduanas de la República Dominicana (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel de Aduanas de la República Dominicana (HS-DO)
Local name Arancel de Aduanas
Digits 8
Official source https://www.aduanas.gob.do/
Top Trading Product of HS Code 4101
Top Dominican Republic import Product Under HS Code 4101
1 410120: Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when drysalted, or 16 kg when fresh, wetsalted or otherwise preserved $270.3K2 410190: Other, including butts, bends and bellies $1.3KFigures shown for 2025.
For more 2026 recent data, search for Dominican Republic import trade recordsTop Dominican Republic export Product Under HS Code 4101
1 410150: Whole hides and skins, of a weight exceeding 16 kg $1.7M2 410120: Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when drysalted, or 16 kg when fresh, wetsalted or otherwise preserved $243.2KFigures shown for 2025.
For more 2026 recent data, search for Dominican Republic export trade recordsRelated HS Code to Dominican Republic Small Raw Bovine Hides (410120)
HS Code 41012000
Cueros y pieles en bruto, de bovino (incluido el búfalo) o de equino (frescos salados, secos, encalados, piquelado o conservados de otro modo, pero sin curtir, apergaminar ni preparar de otra forma), incluso depiladoso divididos: Cueros y pieles enteros sin dividir, de peso unitario inferior o igual a 8 kg para los secos, a 10 kg para los salados secos y a 16 kg para los frescos, salados verdes (húmedos) o conservados de otro modo
HS Code 410150
Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Whole hides and skins, of a weight exceeding 16 kg
HS Code 410190
Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Other, including butts, bends and bellies
HS Code 410210
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : With wool on
HS Code 410221
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Pickled
HS Code 410229
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Other
HS Code 410320
Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter : Of reptiles
HS Code 410330
Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter : Of swine
HS Code 410390
Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split, other than those excluded by note 1(b) or 1(c) to this chapter : Other
HS Code 410411
Tanned or crust hides and skins of bovine (including buffalo) or equine animals, without hair on, whether or not split, but not further prepared : In the wet state (including wetblue) : Full grains, unsplit; grain splits
Frequently Asked Questions
What is HS code 410120 in Dominican Republic?
HS code 410120 covers Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not dehaired or split : Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when drysalted, or 16 kg when fresh, wetsalted or otherwise preserved in Dominican Republic. It sits in Chapter 41 (Raw hides and skins (other than furskins) and leather), Heading 4101 of the Harmonized System, and is classified under HS-DO.
Is HS code 410120 the same across all countries?
What system does Dominican Republic use to classify HS code 410120?
Where can I officially look up HS code 410120 in Dominican Republic?