HS Code 21069010: Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Las demás: Polvos para la preparación de budines, cremas, helados, postres, gelatinas, galletas, bocadillos («Snack») y similares in Dominican Republic
What is HS Code 21069010 in Dominican Republic
Under Dominican Republic's Arancel de Aduanas de la República Dominicana (Arancel de Aduanas), HS Code 21069010 is classified as Preparaciones alimenticias no expresadas ni comprendidas en otra parte: Las demás: Polvos para la preparación de budines, cremas, helados, postres, gelatinas, galletas, bocadillos («Snack») y similares. Dominican Republic's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 21069010 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2106: Food preparations not elsewhere specified or included.
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Dominican Republic Tariff Classification: Arancel de Aduanas de la República Dominicana (HS-DO)
In Dominican Republic, HS 21069010 is classified under the Arancel de Aduanas de la República Dominicana (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.