Dominican Republic HS CodeHS Code 03073200: Moluscos, incluso separados de sus valvas, vivos, frescos, refrigerados, congelados, secos, salados o en salmuera; moluscos ahumados, incluso pelados, incluso cocidos antes o durante el ahumado; harina, polvo y «pellets» de moluscos, aptos para la alimentación humana: Mejillones (Mytilus spp., Perna spp.): Congelados in Dominican Republic
What is HS Code 03073200 in Dominican Republic
Under Dominican Republic's Arancel de Aduanas de la República Dominicana (Arancel de Aduanas), HS Code 03073200 is classified as Moluscos, incluso separados de sus valvas, vivos, frescos, refrigerados, congelados, secos, salados o en salmuera; moluscos ahumados, incluso pelados, incluso cocidos antes o durante el ahumado; harina, polvo y «pellets» de moluscos, aptos para la alimentación humana: Mejillones (Mytilus spp., Perna spp.): Congelados. Dominican Republic's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03073200 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0307: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption.
Explore more 2026 Latest Dominican Republic import export trade data and shipment records for HS Code Frozen Mussels on TradeInt global trade data platformClassification Path of HS Code 03073200 in Dominican Republic
Dominican Republic Tariff Classification: Arancel de Aduanas de la República Dominicana (HS-DO)
In Dominican Republic, HS 03073200 is classified under the Arancel de Aduanas de la República Dominicana (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel de Aduanas de la República Dominicana (HS-DO)
Local name Arancel de Aduanas
Digits 8
Official source https://www.aduanas.gob.do/
Top Trading Product of HS Code 0307
Top Dominican Republic import Product Under HS Code 0307
1 030752: Octopus (Octopus spp.) : Frozen $5.2M2 030749: Cuttle fish and squid : Other $3.4M3 030743: Cuttle fish and squid : Frozen $3.2MFigures shown for 2025.
For more 2026 recent data, search for Dominican Republic import trade recordsTop Dominican Republic export Product Under HS Code 0307
1 030732: Mussels (Mytilus spp., Perna spp.) : Frozen $2.3KFigures shown for 2025.
For more 2026 recent data, search for Dominican Republic export trade recordsRelated HS Code to Dominican Republic Frozen Mussels (03073200)
HS Code 030711
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Oysters : Live, fresh or chilled
HS Code 030712
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Oysters : Frozen
HS Code 030719
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Oysters : Other
HS Code 030721
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Live, fresh or chilled
HS Code 030722
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Frozen
HS Code 030729
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Other
HS Code 030731
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Mussels (Mytilus spp., Perna spp.) : Live, fresh or chilled
HS Code 030739
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Mussels (Mytilus spp., Perna spp.) : Other
HS Code 030742
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Cuttle fish and squid : Live, fresh or chilled
HS Code 030743
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Cuttle fish and squid : Frozen
Frequently Asked Questions
What is HS code 03073200 in Dominican Republic?
HS code 03073200 covers Moluscos, incluso separados de sus valvas, vivos, frescos, refrigerados, congelados, secos, salados o en salmuera; moluscos ahumados, incluso pelados, incluso cocidos antes o durante el ahumado; harina, polvo y «pellets» de moluscos, aptos para la alimentación humana: Mejillones (Mytilus spp., Perna spp.): Congelados in Dominican Republic. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0307 of the Harmonized System, and is classified under HS-DO.
Is HS code 03073200 the same across all countries?
What system does Dominican Republic use to classify HS code 03073200?
Where can I officially look up HS code 03073200 in Dominican Republic?