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Dominican Republic flag Dominican Republic HS Code

HS Code 02064100: Despojos comestibles de animales de las especies bovina, porcina, ovina, caprina, caballar, asnal o mular, frescos, refrigerados o congelados: De la especie porcina, congelados: Hígados in Dominican Republic

What is HS Code 02064100 in Dominican Republic

Under Dominican Republic's Arancel de Aduanas de la República Dominicana (Arancel de Aduanas), HS Code 02064100 is classified as Despojos comestibles de animales de las especies bovina, porcina, ovina, caprina, caballar, asnal o mular, frescos, refrigerados o congelados: De la especie porcina, congelados: Hígados. Dominican Republic's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02064100 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0206: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Dominican Republic import export trade data and shipment records for HS Code Frozen Pork Livers on TradeInt global trade data platform

Classification Path of HS Code 02064100 in Dominican Republic

Section I
Chapters (01-05) Live animals; animal products
Chapter 02
Meat and edible meat offal
HS Code 0206
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen
HS Code 02064100
Despojos comestibles de animales de las especies bovina, porcina, ovina, caprina, caballar, asnal o mular, frescos, refrigerados o congelados: De la especie porcina, congelados: Hígados

Dominican Republic Tariff Classification: Arancel de Aduanas de la República Dominicana (HS-DO)

In Dominican Republic, HS 02064100 is classified under the Arancel de Aduanas de la República Dominicana (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel de Aduanas de la República Dominicana (HS-DO)
Local name Arancel de Aduanas
Digits 8
Official source https://www.aduanas.gob.do/
You know what 02064100 means. Now see 2026 latest real trade activity for Frozen Pork Livers in Dominican Republic.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.
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Top Trading Product of HS Code 0206

Top Dominican Republic import Product Under HS Code 0206

1 020649: Of swine, frozen : Other $45.9M2 020629: Of bovine animals, frozen : Other $2.8M3 020622: Of bovine animals, frozen : Livers $243.8K
Figures shown for 2025.
For more 2026 recent data, search for Dominican Republic import trade records

Top Dominican Republic export Product Under HS Code 0206

1 020629: Of bovine animals, frozen : Other $212.9K2 020621: Of bovine animals, frozen : Tongues $153.5K
Figures shown for 2025.
For more 2026 recent data, search for Dominican Republic export trade records

Related HS Code to Dominican Republic Frozen Pork Livers (02064100)

HS Code 020610
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, fresh or chilled
HS Code 020621
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues
HS Code 020622
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Livers
HS Code 020629
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Other
HS Code 020630
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, fresh or chilled
HS Code 020649
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other
HS Code 020680
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, fresh or chilled
HS Code 020690
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, frozen
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in

02064100 in Other Countries

See how 02064100 (Frozen Pork Livers) is classified across other countries, each with its own national code and local description.
Compare 02064100 across countries

Frequently Asked Questions

What is HS code 02064100 in Dominican Republic?
HS code 02064100 covers Despojos comestibles de animales de las especies bovina, porcina, ovina, caprina, caballar, asnal o mular, frescos, refrigerados o congelados: De la especie porcina, congelados: Hígados in Dominican Republic. It sits in Chapter 02 (Meat and edible meat offal), Heading 0206 of the Harmonized System, and is classified under HS-DO.
Is HS code 02064100 the same across all countries?
What system does Dominican Republic use to classify HS code 02064100?
Where can I officially look up HS code 02064100 in Dominican Republic?