Denmark HS CodeHS Code 2204301000: Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) in Denmark
What is HS Code 2204301000 in Denmark
Under Denmark's Combined Nomenclature / TARIC (Kombineret Nomenklatur), HS Code 2204301000 is classified as Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). Denmark's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 2204301000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2204: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009.
Explore more 2026 Latest Denmark import export trade data and shipment records for HS Code Grape Must on TradeInt global trade data platformClassification Path of HS Code 2204301000 in Denmark
Denmark Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Denmark, HS 2204301000 is classified under the Combined Nomenclature / TARIC (Kombineret Nomenklatur) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Kombineret Nomenklatur
Digits 10
Official source https://www.toldst.dk/
Top Trading Product of HS Code 2204
Top Denmark import Product Under HS Code 2204
1 220421: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less $581.4M2 220410: Sparkling wine $115.4M3 220429: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other $96.7MFigures shown for 2025.
For more 2026 recent data, search for Denmark import trade recordsTop Denmark export Product Under HS Code 2204
1 220421: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less $141.6M2 220422: Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres $45.3M3 220410: Sparkling wine $32.3MFigures shown for 2025.
For more 2026 recent data, search for Denmark export trade recordsRelated HS Code to Denmark Grape Must (2204301000)
HS Code 220430920001
Grape must, unfermented, concentrated within the meaning of Additional Note 7 to chapter 22, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 209.4 EUR/100 l
HS Code 220430920002
Grape must, unfermented, concentrated within the meaning of Additional Note 7 to chapter 22, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 205.2 EUR/100 l
HS Code 220430920003
Grape must, unfermented, concentrated within the meaning of Additional Note 7 to chapter 22, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 201 EUR/100 l
HS Code 220430920004
Grape must, unfermented, concentrated within the meaning of Additional Note 7 to chapter 22, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 196.8 EUR/100 l
HS Code 220430920005
Grape must, unfermented, concentrated within the meaning of Additional Note 7 to chapter 22, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 192.6 EUR/100 l
HS Code 220430920006
Grape must, unfermented, concentrated within the meaning of Additional Note 7 to chapter 22, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 0 EUR/100 l
HS Code 220430940001
Grape must, unfermented, non-concentrated, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 42.5 EUR/100 l
HS Code 220430940002
Grape must, unfermented, non-concentrated, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 41.7 EUR/100 l
HS Code 220430940003
Grape must, unfermented, non-concentrated, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 40.8 EUR/100 l
HS Code 220430940004
Grape must, unfermented, non-concentrated, of a density <= 1,33 g/cm³ at 20°C and of an actual alcoholic strength <= 1% vol but > 0,5% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol). If the declared price is higher than or equal to 40 EUR/100 l
Frequently Asked Questions
What is HS code 2204301000 in Denmark?
HS code 2204301000 covers Grape must, arrested otherwise than by addition of alcohol, of an actual alcoholic strength of > 1% vol (excl. grape must whose fermentation has been arrested by the addition of alcohol) in Denmark. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2204 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 2204301000 the same across all countries?
What system does Denmark use to classify HS code 2204301000?
Where can I officially look up HS code 2204301000 in Denmark?