Denmark HS CodeHS Code 0710210010: "Shelled or unshelled peas ""Pisum sativum"", uncooked or cooked by steaming or by boiling in water, frozen : Peas in pods, of the species Pisum sativum of the variety Hortense axiphium, frozen, of a thickness of not more than 6|mm, to be used, in their pods, in the manufacture of prepared meals" in Denmark
What is HS Code 0710210010 in Denmark
Under Denmark's Combined Nomenclature / TARIC (Kombineret Nomenklatur), HS Code 0710210010 is classified as "Shelled or unshelled peas ""Pisum sativum"", uncooked or cooked by steaming or by boiling in water, frozen : Peas in pods, of the species Pisum sativum of the variety Hortense axiphium, frozen, of a thickness of not more than 6|mm, to be used, in their pods, in the manufacture of prepared meals". Denmark's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0710210010 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0710: Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
Explore more 2026 Latest Denmark import export trade data and shipment records for HS Code Frozen Peas on TradeInt global trade data platformClassification Path of HS Code 0710210010 in Denmark
Denmark Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Denmark, HS 0710210010 is classified under the Combined Nomenclature / TARIC (Kombineret Nomenklatur) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Kombineret Nomenklatur
Digits 10
Official source https://www.toldst.dk/
Top Trading Product of HS Code 0710
Top Denmark import Product Under HS Code 0710
1 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $24.6M2 071010: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Potatoes $7.9M3 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $7.5MFigures shown for 2024.
For more 2026 recent data, search for Denmark import trade recordsTop Denmark export Product Under HS Code 0710
1 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $3.5M2 071022: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Beans (Vigna spp., Phaseolus spp.) $2.5M3 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $2.2MFigures shown for 2024.
For more 2026 recent data, search for Denmark export trade recordsRelated HS Code to Denmark Frozen Peas (0710210010)
HS Code 0710210090
"Shelled or unshelled peas ""Pisum sativum"", uncooked or cooked by steaming or by boiling in water, frozen : Other"
HS Code 071010
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Potatoes
HS Code 071022
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Beans (Vigna spp., Phaseolus spp.)
HS Code 071029
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Other
HS Code 071030
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Spinach, New Zealand spinach and orache spinach (garden spinach)
HS Code 071040
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn
HS Code 071080
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables
HS Code 071090
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
Frequently Asked Questions
What is HS code 0710210010 in Denmark?
HS code 0710210010 covers "Shelled or unshelled peas ""Pisum sativum"", uncooked or cooked by steaming or by boiling in water, frozen : Peas in pods, of the species Pisum sativum of the variety Hortense axiphium, frozen, of a thickness of not more than 6|mm, to be used, in their pods, in the manufacture of prepared meals" in Denmark. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0710 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 0710210010 the same across all countries?
What system does Denmark use to classify HS code 0710210010?
Where can I officially look up HS code 0710210010 in Denmark?