HS Code 030482: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of other fish : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) in Denmark
What is HS Code 030482 in Denmark
Under Denmark's Combined Nomenclature / TARIC (Kombineret Nomenklatur), HS Code 030482 is the WCO Harmonized System subheading for Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of other fish : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster). This is the most detailed internationally standardized level; Denmark extends classifications to 10 digits under its national tariff system. 030482 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
Explore more 2026 Latest Denmark import export trade data and shipment records for HS Code Frozen Trout Fillets on TradeInt global trade data platformClassification Path of HS Code 030482 in Denmark
Denmark Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Denmark, HS 030482 is classified under the Combined Nomenclature / TARIC (Kombineret Nomenklatur) — a 10-digit national extension of the WCO 6-digit Harmonized System.