Congo, Democratic Republic of HS CodeHS Code 1801000000: Cacao en fèves et brisures de fèves, bruts ou torréfiés in Congo, Democratic Republic of
What is HS Code 1801000000 in Congo, Democratic Republic of
Under Congo, Democratic Republic of's EAC CET (Tarif Douanier), HS Code 1801000000 is classified as Cacao en fèves et brisures de fèves, bruts ou torréfiés. Congo, Democratic Republic of's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 1801000000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1801: Cocoa beans, whole or broken, raw or roasted.
Explore more 2026 Latest Congo, Democratic Republic of import export trade data and shipment records for HS Code Cocoa Beans on TradeInt global trade data platformClassification Path of HS Code 1801000000 in Congo, Democratic Republic of
Congo, Democratic Republic of Tariff Classification: EAC CET (EAC CET / National)
In Congo, Democratic Republic of, HS 1801000000 is classified under the EAC CET (Tarif Douanier) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule EAC CET (EAC CET / National)
Local name Tarif Douanier
Digits 8
Official source https://www.douane.gouv.cd/
Top Trading Product of HS Code 1801
Top Congo, Democratic Republic of import Product Under HS Code 1801
1 180100: Cocoa beans, whole or broken, raw or roasted $437Figures shown for 2022.
For more 2026 recent data, search for Congo, Democratic Republic of import trade recordsTop Congo, Democratic Republic of export Product Under HS Code 1801
1 180100: Cocoa beans, whole or broken, raw or roasted $94.0MFigures shown for 2022.
For more 2026 recent data, search for Congo, Democratic Republic of export trade recordsRelated HS Code to Congo, Democratic Republic of Cocoa Beans (1801000000)
HS Code 180200
Cocoa shells, husks, skins and other cocoa waste
HS Code 180310
Cocoa paste (excl. defatted)
HS Code 180320
Cocoa paste wholly or partly defatted
HS Code 180400
Cocoa butter, fat and oil
HS Code 180500
Cocoa powder, not containing added sugar or other sweetening matter
HS Code 180610
Cocoa powder, containing added sugar or other sweetening matter
HS Code 180620
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg (excl. cocoa powder)
HS Code 180631
Choc&food prep cntg cocoa in blocks,slabs/bars,filld,not exceedg 2 kg
HS Code 180632
Choc&food prep cntg cocoa in blocks,slabs/bars,not filld,not over 2 kg
HS Code 180690
Chocolate and other food preparations containing cocoa nes
Frequently Asked Questions
What is HS code 1801000000 in Congo, Democratic Republic of?
HS code 1801000000 covers Cacao en fèves et brisures de fèves, bruts ou torréfiés in Congo, Democratic Republic of. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1801 of the Harmonized System, and is classified under EAC CET / National.
Is HS code 1801000000 the same across all countries?
What system does Congo, Democratic Republic of use to classify HS code 1801000000?
Where can I officially look up HS code 1801000000 in Congo, Democratic Republic of?