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Congo, Democratic Republic of flag Congo, Democratic Republic of HS Code

HS Code 151800: Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils n.e.s. in Congo, Democratic Republic of

What is HS Code 151800 in Congo, Democratic Republic of

Under Congo, Democratic Republic of's EAC CET (Tarif Douanier), HS Code 151800 is the WCO Harmonized System subheading for Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils n.e.s.. This is the most detailed internationally standardized level; Congo, Democratic Republic of extends classifications to 8 digits under its national tariff system. 151800 belongs to Section III: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Chapter 15: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Heading 1518: Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulphurised, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading No 1516; inedible mixtures or preparations.

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Classification Path of HS Code 151800 in Congo, Democratic Republic of

Section III
Chapters (15) Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Chapter 15
Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
HS Code 1518
Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulphurised, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading No 1516; inedible mixtures or preparations
HS Code 151800
Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils n.e.s.
HS Code 1518000000
Graisses et huiles animales ou végétales et leurs fractions, cuites, oxydées, déshydratées, sulfurées, soufflées, standolisées ou autrement modifiées chimiquement; mélanges ou préparations non-alimentaires de graisses ou d'huiles animales ou végétales ou de fractions non-comestibles de différentes graisses ou huiles, n.d.a.

Congo, Democratic Republic of Tariff Classification: EAC CET (EAC CET / National)

In Congo, Democratic Republic of, HS 151800 is classified under the EAC CET (Tarif Douanier) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule EAC CET (EAC CET / National)
Local name Tarif Douanier
Digits 8
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Frequently Asked Questions

What is HS code 151800 in Congo, Democratic Republic of?
HS code 151800 covers Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils n.e.s. in Congo, Democratic Republic of. It sits in Chapter 15 (Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes), Heading 1518 of the Harmonized System, and is classified under EAC CET / National.
Is HS code 151800 the same across all countries?
What system does Congo, Democratic Republic of use to classify HS code 151800?
Where can I officially look up HS code 151800 in Congo, Democratic Republic of?