Congo, Democratic Republic of HS Code

HS Code 1501100000: Saindoux fondu ou autrement extrait (à l'excl. de la stéarine solaire et de l'huile de saindoux) in Congo, Democratic Republic of

Q: Is HS code 1501100000 the same across all countries?

Only the first 6 digits of HS code 1501100000 are internationally harmonized. The remaining digits are added by Congo, Democratic Republic of under EAC CET / National and are not directly comparable to other countries' codes.

Q: What system does Congo, Democratic Republic of use to classify HS code 1501100000?

Congo, Democratic Republic of classifies products under the EAC CET (EAC CET / National; locally Tarif Douanier), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1501100000 in Congo, Democratic Republic of?

The official source is https://www.douane.gouv.cd/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1501100000 in Congo, Democratic Republic of

Under Congo, Democratic Republic of's EAC CET (Tarif Douanier), HS Code 1501100000 is classified as Saindoux fondu ou autrement extrait (à l'excl. de la stéarine solaire et de l'huile de saindoux). Congo, Democratic Republic of's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 1501100000 belongs to Section III: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Chapter 15: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Heading 1501: Pig fat (including lard) and poultry fat, other than that of heading no 0209 or 1503.

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Classification Path of HS Code 1501100000 in Congo, Democratic Republic of

Section III

Chapters (15) Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

Chapter 15

Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes

HS Code 1501

Pig fat (including lard) and poultry fat, other than that of heading no 0209 or 1503

HS Code 1501100000

Saindoux fondu ou autrement extrait (à l'excl. de la stéarine solaire et de l'huile de saindoux)

Congo, Democratic Republic of Tariff Classification: EAC CET (EAC CET / National)

In Congo, Democratic Republic of, HS 1501100000 is classified under the EAC CET (Tarif Douanier) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule EAC CET (EAC CET / National)

Local name Tarif Douanier

Digits 8

Official source https://www.douane.gouv.cd/

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Related HS Code to Congo, Democratic Republic of Pork Lard (1501100000)

HS Code 150120

Pig fat, rendered or otherwise extracted (excl. lard)

HS Code 150190

Poultry fat, rendered or otherwise extracted

HS Code 150210

Tallow of bovine animals, sheep or goats (excl. oil and oleostearin)

HS Code 150290

Fats of bovine animals, sheep or goats (excl. tallow, oleostearin and oleo-oil)

HS Code 150300

Lard stearin&oil,oleostearin&oil&tallow oil,not emulsifd,mxd/o/w prepr

HS Code 150410

Fish-liver oils and their fractions, whether or not refined (excl. chemically modified)

HS Code 150420

Fats and oils of fish and their fractions, whether or not refined (excl. liver oils and chemically modified)

HS Code 150430

Fats and oils and their fractions of marine mammals, whether or not refined (excl. chemically modified)

HS Code 150500

Wool grease and fatty substances derived therefrom, incl. lanolin

HS Code 150600

Animal fats&oils&their fractions nes refind/not,but not chemically mod

1501100000 in Other Countries

See how 1501100000 (Pork Lard) is classified across other countries, each with its own national code and local description.

Compare 1501100000 across countries

Frequently Asked Questions

What is HS code 1501100000 in Congo, Democratic Republic of?

HS code 1501100000 covers Saindoux fondu ou autrement extrait (à l'excl. de la stéarine solaire et de l'huile de saindoux) in Congo, Democratic Republic of. It sits in Chapter 15 (Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes), Heading 1501 of the Harmonized System, and is classified under EAC CET / National.

Is HS code 1501100000 the same across all countries?

What system does Congo, Democratic Republic of use to classify HS code 1501100000?

Where can I officially look up HS code 1501100000 in Congo, Democratic Republic of?