Congo, Democratic Republic of HS CodeHS Code 0703900000: Poireaux et autres légumes alliacés, à l'état frais ou réfrigéré (à l'excl. des oignons, des échalotes et des aulx) in Congo, Democratic Republic of
What is HS Code 0703900000 in Congo, Democratic Republic of
Under Congo, Democratic Republic of's EAC CET (Tarif Douanier), HS Code 0703900000 is classified as Poireaux et autres légumes alliacés, à l'état frais ou réfrigéré (à l'excl. des oignons, des échalotes et des aulx). Congo, Democratic Republic of's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 0703900000 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0703: Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.
Explore more 2026 Latest Congo, Democratic Republic of import export trade data and shipment records for HS Code Fresh Leeks and Other Alliums on TradeInt global trade data platformClassification Path of HS Code 0703900000 in Congo, Democratic Republic of
Congo, Democratic Republic of Tariff Classification: EAC CET (EAC CET / National)
In Congo, Democratic Republic of, HS 0703900000 is classified under the EAC CET (Tarif Douanier) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule EAC CET (EAC CET / National)
Local name Tarif Douanier
Digits 8
Official source https://www.douane.gouv.cd/
Top Trading Product of HS Code 0703
Top Congo, Democratic Republic of import Product Under HS Code 0703
1 070310: Fresh or chilled onions and shallots $7.8M2 070320: Garlic, fresh or chilled $4.0M3 070390: Leeks and other alliaceous vegetables, fresh or chilled $10Figures shown for 2022.
For more 2026 recent data, search for Congo, Democratic Republic of import trade recordsRelated HS Code to Congo, Democratic Republic of Fresh Leeks and Other Alliums (0703900000)
HS Code 070310
Fresh or chilled onions and shallots
HS Code 070320
Garlic, fresh or chilled
HS Code 070110
Potatoes seed, fresh or chilled
HS Code 070190
Fresh or chilled potatoes (excl. seed)
HS Code 070200
Tomatoes, fresh or chilled
HS Code 070410
Cauliflowers and headed broccoli, fresh or chilled
HS Code 070420
Brussels sprouts, fresh or chilled
HS Code 070490
Cabbages,kohlrabi,kale and sim edible brassicas nes,fresh or chilled
HS Code 070511
Cabbage lettuce (head lettuce) fresh or chilled
HS Code 070519
Fresh or chilled lettuce (excl. cabbage lettuce)
Frequently Asked Questions
What is HS code 0703900000 in Congo, Democratic Republic of?
HS code 0703900000 covers Poireaux et autres légumes alliacés, à l'état frais ou réfrigéré (à l'excl. des oignons, des échalotes et des aulx) in Congo, Democratic Republic of. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0703 of the Harmonized System, and is classified under EAC CET / National.
Is HS code 0703900000 the same across all countries?
What system does Congo, Democratic Republic of use to classify HS code 0703900000?
Where can I officially look up HS code 0703900000 in Congo, Democratic Republic of?