Congo, Democratic Republic of HS CodeHS Code 020711: Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces in Congo, Democratic Republic of
What is HS Code 020711 in Congo, Democratic Republic of
Under Congo, Democratic Republic of's EAC CET (Tarif Douanier), HS Code 020711 is the WCO Harmonized System subheading for Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces. This is the most detailed internationally standardized level; Congo, Democratic Republic of extends classifications to 8 digits under its national tariff system. 020711 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0207: Meat and edible offal, of the poultry of heading No 0105, fresh, chilled or frozen.
Explore more 2026 Latest Congo, Democratic Republic of import export trade data and shipment records for HS Code Fresh Whole Chicken on TradeInt global trade data platformClassification Path of HS Code 020711 in Congo, Democratic Republic of
Congo, Democratic Republic of Tariff Classification: EAC CET (EAC CET / National)
In Congo, Democratic Republic of, HS 020711 is classified under the EAC CET (Tarif Douanier) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule EAC CET (EAC CET / National)
Local name Tarif Douanier
Digits 8
Official source https://www.douane.gouv.cd/
Top Trading Product of HS Code 0207
Top Congo, Democratic Republic of import Product Under HS Code 0207
1 020713: Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus $6.3M2 020727: Frozen cuts and edible offal of turkeys of the species domesticus $5.9M3 020755: Frozen cuts and edible offal of domestic geese $2.4MFigures shown for 2022.
For more 2026 recent data, search for Congo, Democratic Republic of import trade recordsTop Congo, Democratic Republic of export Product Under HS Code 0207
1 020743: Duck,geese or guinea fowl cuts and offal,domestic,except livers,frozen $17.8K2 020755: Frozen cuts and edible offal of domestic geese $550Figures shown for 2022.
For more 2026 recent data, search for Congo, Democratic Republic of export trade recordsRelated HS Code to Congo, Democratic Republic of Fresh Whole Chicken (020711)
HS Code 0207111000
Coqs et poules [des espèces domestiques], non-découpés en morceaux, frais ou réfrigérés: Coqs et poules a rotir non decoupes en morceaux, frais ou refrigeres
HS Code 0207112000
Coqs et poules [des espèces domestiques], non-découpés en morceaux, frais ou réfrigérés: Coqs et poules a bouillir non decoupes en morceaux, frais ou refrigeres
HS Code 020712
Frozen fowls of the species Gallus domesticus, not cut in pieces
HS Code 020713
Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus
HS Code 020714
Frozen cuts and edible offal of fowls of the species Gallus domesticus
HS Code 020724
Fresh or chilled turkeys of the species domesticus, not cut in pieces
HS Code 020725
Frozen turkeys of the species domesticus, not cut into pieces
HS Code 020726
Fresh or chilled cuts and edible offal of turkeys of the species domesticus
HS Code 020727
Frozen cuts and edible offal of turkeys of the species domesticus
HS Code 020741
Fowl cuts and offal, domestic, except livers, frozen
Frequently Asked Questions
What is HS code 020711 in Congo, Democratic Republic of?
HS code 020711 covers Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces in Congo, Democratic Republic of. It sits in Chapter 02 (Meat and edible meat offal), Heading 0207 of the Harmonized System, and is classified under EAC CET / National.
Is HS code 020711 the same across all countries?
What system does Congo, Democratic Republic of use to classify HS code 020711?
Where can I officially look up HS code 020711 in Congo, Democratic Republic of?