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Czech Republic flag Czech Republic HS Code

HS Code 180620: Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg in Czech Republic

What is HS Code 180620 in Czech Republic

Under Czech Republic's Combined Nomenclature / TARIC (Kombinovaná nomenklatura), HS Code 180620 is the WCO Harmonized System subheading for Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg. This is the most detailed internationally standardized level; Czech Republic extends classifications to 10 digits under its national tariff system. 180620 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1806: Chocolate and other food preparations containing cocoa.

Explore more 2026 Latest Czech Republic import export trade data and shipment records for HS Code Bulk Chocolate Blocks on TradeInt global trade data platform

Classification Path of HS Code 180620 in Czech Republic

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 18
Cocoa and cocoa preparations
HS Code 1806
Chocolate and other food preparations containing cocoa
HS Code 180620
Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
HS Code 1806209519
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing < 18% by weight of cocoa butter (excl. cocoa powder, chocolate flavour coating and chocolate milk crumb) : Containing less than 70|% by weight of sucrose (including invert sugar expressed as sucrose) Other
HS Code 1806209512
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing < 18% by weight of cocoa butter (excl. cocoa powder, chocolate flavour coating and chocolate milk crumb) : Containing less than 70|% by weight of sucrose (including invert sugar expressed as sucrose) containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806209592
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing < 18% by weight of cocoa butter (excl. cocoa powder, chocolate flavour coating and chocolate milk crumb) : Containing|70|% or more by weight of sucrose (including invert sugar expressed as sucrose) containing 70% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806209599
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing < 18% by weight of cocoa butter (excl. cocoa powder, chocolate flavour coating and chocolate milk crumb) : Containing|70|% or more by weight of sucrose (including invert sugar expressed as sucrose) Other
HS Code 1806205020
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 18% by weight but < 31% by weight of cocoa butter (excl. cocoa powder) : containing 65% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806205090
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 18% by weight but < 31% by weight of cocoa butter (excl. cocoa powder) : Other
HS Code 1806201020
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 31%, by weight, of cocoa butter or containing a combined weight of >= 31% of cocoa butter and milkfat (excl. cocoa powder) : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806201090
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 31%, by weight, of cocoa butter or containing a combined weight of >= 31% of cocoa butter and milkfat (excl. cocoa powder) : Other
HS Code 1806203020
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing a combined weight of >= 25% but < 31% of cocoa butter and milkfat (excl. cocoa powder) : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806203090
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing a combined weight of >= 25% but < 31% of cocoa butter and milkfat (excl. cocoa powder) : Other
HS Code 1806208012
Chocolate flavour coating in containers or immediate packings of a content > 2 kg : Containing less than 70|% by weight of sucrose (including invert sugar expressed as sucrose) containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806208019
Chocolate flavour coating in containers or immediate packings of a content > 2 kg : Containing less than 70|% by weight of sucrose (including invert sugar expressed as sucrose) Other
HS Code 1806208092
Chocolate flavour coating in containers or immediate packings of a content > 2 kg : Containing|70|% or more by weight of sucrose (including invert sugar expressed as sucrose) containing 70% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806208099
Chocolate flavour coating in containers or immediate packings of a content > 2 kg : Containing|70|% or more by weight of sucrose (including invert sugar expressed as sucrose) Other
HS Code 1806207020
Chocolate milk crumb preparations in containers or immediate packings of a content of > 2 kg : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806207090
Chocolate milk crumb preparations in containers or immediate packings of a content of > 2 kg : Other

Czech Republic Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Czech Republic, HS 180620 is classified under the Combined Nomenclature / TARIC (Kombinovaná nomenklatura) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Kombinovaná nomenklatura
Digits 10
Official source https://www.celnisprava.cz/en/
You know what 180620 means. Now see 2026 latest real trade activity for Bulk Chocolate Blocks in Czech Republic.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.
Search 2026 Latest Czech Republic Import DataSearch 2026 Latest Czech Republic Export Data

Top Trading Product of HS Code 1806

Top Czech Republic import Product Under HS Code 1806

1 180690: Chocolate and other food preparations containing cocoa : Other $327.6M2 180620: Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg $143.5M3 180632: Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Not filled $107.2M
Figures shown for 2024.
For more 2026 recent data, search for Czech Republic import trade records

Top Czech Republic export Product Under HS Code 1806

1 180690: Chocolate and other food preparations containing cocoa : Other $237.4M2 180631: Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Filled $83.2M3 180632: Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Not filled $79.2M
Figures shown for 2024.
For more 2026 recent data, search for Czech Republic export trade records

Related HS Code to Czech Republic Bulk Chocolate Blocks (180620)

HS Code 1806201020
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 31%, by weight, of cocoa butter or containing a combined weight of >= 31% of cocoa butter and milkfat (excl. cocoa powder) : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806201090
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 31%, by weight, of cocoa butter or containing a combined weight of >= 31% of cocoa butter and milkfat (excl. cocoa powder) : Other
HS Code 1806203020
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing a combined weight of >= 25% but < 31% of cocoa butter and milkfat (excl. cocoa powder) : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806203090
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing a combined weight of >= 25% but < 31% of cocoa butter and milkfat (excl. cocoa powder) : Other
HS Code 1806205020
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 18% by weight but < 31% by weight of cocoa butter (excl. cocoa powder) : containing 65% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806205090
Chocolate and other food preparations containing cocoa, in blocks, slabs or bars weighing > 2 kg or in liquid, paste, powder, granular or other bulk form, in containers or immediate packings of a content > 2 kg, containing >= 18% by weight but < 31% by weight of cocoa butter (excl. cocoa powder) : Other
HS Code 1806207020
Chocolate milk crumb preparations in containers or immediate packings of a content of > 2 kg : containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806207090
Chocolate milk crumb preparations in containers or immediate packings of a content of > 2 kg : Other
HS Code 1806208012
Chocolate flavour coating in containers or immediate packings of a content > 2 kg : Containing less than 70|% by weight of sucrose (including invert sugar expressed as sucrose) containing 65|% or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 99, for the preparation of chocolate beverages
HS Code 1806208019
Chocolate flavour coating in containers or immediate packings of a content > 2 kg : Containing less than 70|% by weight of sucrose (including invert sugar expressed as sucrose) Other

Frequently Asked Questions

What is HS code 180620 in Czech Republic?
HS code 180620 covers Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg in Czech Republic. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1806 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 180620 the same across all countries?
What system does Czech Republic use to classify HS code 180620?
Where can I officially look up HS code 180620 in Czech Republic?