Costa Rica HS CodeHS Code 200950: Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Tomato juice in Costa Rica
What is HS Code 200950 in Costa Rica
Under Costa Rica's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 200950 is the WCO Harmonized System subheading for Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Tomato juice. This is the most detailed internationally standardized level; Costa Rica extends classifications to 8 digits under its national tariff system. 200950 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2009: Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter.
Explore more 2026 Latest Costa Rica import export trade data and shipment records for HS Code Tomato Juice on TradeInt global trade data platformClassification Path of HS Code 200950 in Costa Rica
Costa Rica Tariff Classification: Sistema Arancelario Centroamericano (SAC)
In Costa Rica, HS 200950 is classified under the Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Sistema Arancelario Centroamericano (SAC)
Local name Sistema Arancelario Centroamericano
Digits 8
Top Trading Product of HS Code 2009
Top Costa Rica import Product Under HS Code 2009
1 200919: Orange juice : Other $14.0M2 200961: Grape juice (including grape must) : Of a Brix value not exceeding 30 $2.0M3 200979: Apple juice : Other $1.6MFigures shown for 2025.
For more 2026 recent data, search for Costa Rica import trade recordsTop Costa Rica export Product Under HS Code 2009
1 200941: Pineapple juice : Of a Brix value not exceeding 20 $158.0M2 200949: Pineapple juice : Other $113.3M3 200919: Orange juice : Other $41.0MFigures shown for 2025.
For more 2026 recent data, search for Costa Rica export trade recordsRelated HS Code to Costa Rica Tomato Juice (200950)
HS Code 200950000010
Jugos de frutas u otros frutos (incluido el mosto de uva) o de hortalizas, sin fermentar y sin adición de alcohol, incluso con adición de azúcar u otro edulcorante : Jugo de tomate : Jugo concentrado.
HS Code 200950000090
Jugos de frutas u otros frutos (incluido el mosto de uva) o de hortalizas, sin fermentar y sin adición de alcohol, incluso con adición de azúcar u otro edulcorante : Jugo de tomate : Otros. Impuesto especifico por cada 250 ml.
HS Code 200911
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Orange juice : Frozen
HS Code 200912
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Orange juice : Not frozen, of a Brix value not exceeding 20
HS Code 200919
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Orange juice : Other
HS Code 200921
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Grapefruit (including pomelo) juice : Of a Brix value not exceeding 20
HS Code 200929
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Grapefruit (including pomelo) juice : Other
HS Code 200931
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Juice of any other single citrus fruit : Of a Brix value not exceeding 20
HS Code 200939
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Juice of any other single citrus fruit : Other
HS Code 200941
Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Pineapple juice : Of a Brix value not exceeding 20
Frequently Asked Questions
What is HS code 200950 in Costa Rica?
HS code 200950 covers Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter : Tomato juice in Costa Rica. It sits in Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), Heading 2009 of the Harmonized System, and is classified under SAC.
Is HS code 200950 the same across all countries?
What system does Costa Rica use to classify HS code 200950?
Where can I officially look up HS code 200950 in Costa Rica?