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Costa Rica flag Costa Rica HS Code

HS Code 200551000000: Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Judías (porotos, alubias, frijoles, fréjoles) (Vigna spp., Phaseolus spp.) : Desvainadas in Costa Rica

What is HS Code 200551000000 in Costa Rica

Under Costa Rica's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 200551000000 is classified as Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Judías (porotos, alubias, frijoles, fréjoles) (Vigna spp., Phaseolus spp.) : Desvainadas. Costa Rica's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 200551000000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 20: Preparations of vegetables, fruit, nuts or other parts of plants, Heading 2005: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006.

Explore more 2026 Latest Costa Rica import export trade data and shipment records for HS Code Canned Shelled Beans on TradeInt global trade data platform

Classification Path of HS Code 200551000000 in Costa Rica

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 20
Preparations of vegetables, fruit, nuts or other parts of plants
HS Code 2005
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006
HS Code 200551000000
Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Judías (porotos, alubias, frijoles, fréjoles) (Vigna spp., Phaseolus spp.) : Desvainadas

Costa Rica Tariff Classification: Sistema Arancelario Centroamericano (SAC)

In Costa Rica, HS 200551000000 is classified under the Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Sistema Arancelario Centroamericano (SAC)
Local name Sistema Arancelario Centroamericano
Digits 8
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Related HS Code to Costa Rica Canned Shelled Beans (200551000000)

HS Code 200510
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Homogenised vegetables
HS Code 200520
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Potatoes
HS Code 200540
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Peas (Pisum sativum)
HS Code 200559
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Beans (Vigna spp., Phaseolus spp.) : Other
HS Code 200560
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Asparagus
HS Code 200570
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Olives
HS Code 200580
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Sweetcorn (Zea mays var.saccharata)
HS Code 200591
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Other vegetables and mixtures of vegetables : Bamboo shoots
HS Code 200599
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 : Other vegetables and mixtures of vegetables : Other
HS Code 200110
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid : Cucumbers and gherkins

200551000000 in Other Countries

See how 200551000000 (Canned Shelled Beans) is classified across other countries, each with its own national code and local description.

Frequently Asked Questions

What is HS code 200551000000 in Costa Rica?
HS code 200551000000 covers Las demás hortalizas preparadas o conservadas (excepto en vinagre o en ácido acético), sin congelar, excepto los productos de la partida 2006 : Judías (porotos, alubias, frijoles, fréjoles) (Vigna spp., Phaseolus spp.) : Desvainadas in Costa Rica. It sits in Chapter 20 (Preparations of vegetables, fruit, nuts or other parts of plants), Heading 2005 of the Harmonized System, and is classified under SAC.
Is HS code 200551000000 the same across all countries?
What system does Costa Rica use to classify HS code 200551000000?
Where can I officially look up HS code 200551000000 in Costa Rica?