China HS Code

HS Code 07119034: Garlic, in brine in China

Q: Is HS code 07119034 the same across all countries?

Only the first 6 digits of HS code 07119034 are internationally harmonized. The remaining digits are added by China under China HS / CCCHS and are not directly comparable to other countries' codes.

Q: What system does China use to classify HS code 07119034?

China classifies products under the Customs Import and Export Tariff of the People's Republic of China (China HS / CCCHS; locally 中华人民共和国海关进出口税则), which extends HS codes to 13 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 07119034 in China?

The official source is http://english.customs.gov.cn/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 07119034 in China

Under China's Customs Import and Export Tariff of the People's Republic of China (中华人民共和国海关进出口税则), HS Code 07119034 is classified as Garlic, in brine. China's tariff system extends the WCO Harmonized System to 13 digits with national subdivisions. 07119034 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0711: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.

Explore more 2026 Latest China import export trade data and shipment records for HS Code Other Preserved Vegetables on TradeInt global trade data platform

What is HS Code 07119034 in China in local language

HS Code 07119034: 盐水大蒜

Classification Path of HS Code 07119034 in China

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0711

Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption

HS Code 07119034

Garlic, in brine 盐水大蒜

China Tariff Classification: Customs Import and Export Tariff of the People's Republic of China (China HS / CCCHS)

In China, HS 07119034 is classified under the Customs Import and Export Tariff of the People's Republic of China (中华人民共和国海关进出口税则) — a 13-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Import and Export Tariff of the People's Republic of China (China HS / CCCHS)

Local name 中华人民共和国海关进出口税则

Digits 13

Official source http://english.customs.gov.cn/

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Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0711

Top China import Product Under HS Code 0711

1 071140: Cucumbers and gherkins $2.0M 2 071190: Other vegetables; mixtures of vegetables $1.6M

Figures shown for 2025.

For more 2026 recent data, search for China import trade records

Top China export Product Under HS Code 0711

1 071190: Other vegetables; mixtures of vegetables $83.3M 2 071151: Mushrooms and truffles : Mushrooms of the genus Agaricus $40.7M 3 071159: Mushrooms and truffles : Other $18.3M

Figures shown for 2025.

For more 2026 recent data, search for China export trade records

Related HS Code to China Other Preserved Vegetables (07119034)

HS Code 07119031

Bamboo shoots, in brine

HS Code 07119039

Other vegetables, in brine

HS Code 07119090

Other vegetables provisionally preserved, nes

HS Code 071120

Olives

HS Code 071140

Cucumbers and gherkins

HS Code 071151

Mushrooms and truffles : Mushrooms of the genus Agaricus

HS Code 071159

Mushrooms and truffles : Other

Tomatoes, fresh or chilled

07119034 in Other Countries

See how 07119034 (Other Preserved Vegetables) is classified across other countries, each with its own national code and local description.

Compare 07119034 across countries

Frequently Asked Questions

What is HS code 07119034 in China?

HS code 07119034 covers Garlic, in brine in China. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0711 of the Harmonized System, and is classified under China HS / CCCHS.

Is HS code 07119034 the same across all countries?

What system does China use to classify HS code 07119034?

Where can I officially look up HS code 07119034 in China?