HS Code 19021920: Pastas alimenticias incluso cocidas o rellenas (de carne u otras sustancias) o preparadas de otra forma tales como espaguetis fideos macarrones tallarines lasañas ñoquis ravioles canelones; cuscús incluso preparado: Pastas alimenticias sin cocer rellenar ni preparar de otra forma: Las demás: Pastas para sopa in Chile
What is HS Code 19021920 in Chile
Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 19021920 is classified as Pastas alimenticias incluso cocidas o rellenas (de carne u otras sustancias) o preparadas de otra forma tales como espaguetis fideos macarrones tallarines lasañas ñoquis ravioles canelones; cuscús incluso preparado: Pastas alimenticias sin cocer rellenar ni preparar de otra forma: Las demás: Pastas para sopa. Chile's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 19021920 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1902: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.
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Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)
In Chile, HS 19021920 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.