Chile HS CodeHS Code 071021: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Peas (Pisum sativum) in Chile
What is HS Code 071021 in Chile
Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 071021 is the WCO Harmonized System subheading for Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Peas (Pisum sativum). This is the most detailed internationally standardized level; Chile extends classifications to 8 digits under its national tariff system. 071021 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0710: Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Frozen Peas on TradeInt global trade data platformClassification Path of HS Code 071021 in Chile
Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)
In Chile, HS 071021 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
Top Trading Product of HS Code 0710
Top Chile import Product Under HS Code 0710
1 071040: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn $16.9M2 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $12.6M3 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $9.7MFigures shown for 2024.
For more 2026 recent data, search for Chile import trade recordsTop Chile export Product Under HS Code 0710
1 071080: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables $49.4M2 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $6.5M3 071029: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Other $691.1KFigures shown for 2024.
For more 2026 recent data, search for Chile export trade recordsRelated HS Code to Chile Frozen Peas (071021)
HS Code 07102100
Hortalizas aunque estén cocidas en agua o vapor congeladas: Hortalizas de vaina estén o no desvainadas: Arvejas (guisantes chícharos) * (pisum sativum)
HS Code 071010
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Potatoes
HS Code 071022
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Beans (Vigna spp., Phaseolus spp.)
HS Code 071029
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Other
HS Code 071030
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Spinach, New Zealand spinach and orache spinach (garden spinach)
HS Code 071040
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn
HS Code 071080
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables
HS Code 071090
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
Frequently Asked Questions
What is HS code 071021 in Chile?
HS code 071021 covers Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Peas (Pisum sativum) in Chile. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0710 of the Harmonized System, and is classified under HS-CL.
Is HS code 071021 the same across all countries?
What system does Chile use to classify HS code 071021?
Where can I officially look up HS code 071021 in Chile?