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Chile flag Chile HS Code

HS Code 03045643: Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Alopiidae Lamnidae: Tiburones o marrajos dentudos (isurus oxyrinchus) in Chile

What is HS Code 03045643 in Chile

Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 03045643 is classified as Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Alopiidae Lamnidae: Tiburones o marrajos dentudos (isurus oxyrinchus). Chile's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03045643 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Fresh Shark Meat on TradeInt global trade data platform

Classification Path of HS Code 03045643 in Chile

Section I
Chapters (01-05) Live animals; animal products
Chapter 03
Fish and crustaceans, molluscs and other aquatic invertebrates
HS Code 0304
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
HS Code 03045643
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Alopiidae Lamnidae: Tiburones o marrajos dentudos (isurus oxyrinchus)

Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)

In Chile, HS 03045643 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
You know what 03045643 means. Now see 2026 latest real trade activity for Fresh Shark Meat in Chile.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.
Search 2026 Latest Chile Import DataSearch 2026 Latest Chile Export Data

Top Trading Product of HS Code 0304

Top Chile import Product Under HS Code 0304

1 030487: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of other fish : Tuna (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis) $8.6M2 030462: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) : Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) $3.7M3 030499: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Other, frozen : Other $3.3M
Figures shown for 2024.
For more 2026 recent data, search for Chile import trade records

Top Chile export Product Under HS Code 0304

1 030441: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $1.7B2 030481: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Frozen fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $1.4B3 030499: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Other, frozen : Other $279.1M
Figures shown for 2024.
For more 2026 recent data, search for Chile export trade records

Related HS Code to Chile Fresh Shark Meat (03045643)

HS Code 03045611
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Tiburones oceánicos de puntas blancas (carcharhinus longimanus)
HS Code 03045612
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Azulejos (prionace glauca)
HS Code 03045613
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Tiburones de galápagos/mango (carcharhinus galapagensis)
HS Code 03045614
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Tiburones martillo comunes (sphyrna lewini)
HS Code 03045615
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Tiburones martillo gigantes (sphyrna mokarran)
HS Code 03045616
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Tiburones martillo lisos (sphyrna zygaena)
HS Code 03045617
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Tollos (mustelus mento)
HS Code 03045619
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Carcharinidae Sphyrnidae Triakidae: Los demás
HS Code 03045621
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Hexanchidae Pristidae Centrophoridae Squalidae: Tiburones fume grises o gatas de mar (hexanchus griseus)
HS Code 03045622
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Hexanchidae Pristidae Centrophoridae Squalidae: Tiburones narigones grises (deania calcea)

03045643 in Other Countries

See how 03045643 (Fresh Shark Meat) is classified across other countries, each with its own national code and local description.
Compare 03045643 across countries

Frequently Asked Questions

What is HS code 03045643 in Chile?
HS code 03045643 covers Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Los demás frescos o refrigerados: Cazones y demás escualos: Tiburones de las familias Alopiidae Lamnidae: Tiburones o marrajos dentudos (isurus oxyrinchus) in Chile. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0304 of the Harmonized System, and is classified under HS-CL.
Is HS code 03045643 the same across all countries?
What system does Chile use to classify HS code 03045643?
Where can I officially look up HS code 03045643 in Chile?