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Chile flag Chile HS Code

HS Code 03044490: Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Las demás in Chile

What is HS Code 03044490 in Chile

Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 03044490 is classified as Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Las demás. Chile's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03044490 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Fresh Cod-Family Fish Fillets on TradeInt global trade data platform

Classification Path of HS Code 03044490 in Chile

Section I
Chapters (01-05) Live animals; animal products
Chapter 03
Fish and crustaceans, molluscs and other aquatic invertebrates
HS Code 0304
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
HS Code 03044490
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Las demás

Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)

In Chile, HS 03044490 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
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Top Trading Product of HS Code 0304

Related HS Code to Chile Fresh Cod-Family Fish Fillets (03044490)

HS Code 03044410
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Merluzas comunes (merluccius gayi gayi)
HS Code 03044420
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Merluzas del sur (merluccius australis)
HS Code 03044430
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Merluzas de cola (macruronus magellanicus)
HS Code 03044440
Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Bacaladillas o merluzas de tres aletas (micromesistius australis)
HS Code 030431
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) : Tilapias (Oreochromis spp.)
HS Code 030432
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) : Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
HS Code 030433
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) : Nile perch (Lates niloticus)
HS Code 030439
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.) : Other
HS Code 030441
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
HS Code 030442
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen : Fresh or chilled fillets of other fish : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

03044490 in Other Countries

See how 03044490 (Fresh Cod-Family Fish Fillets) is classified across other countries, each with its own national code and local description.

Frequently Asked Questions

What is HS code 03044490 in Chile?
HS code 03044490 covers Filetes y demás carne de pescado (incluso picada) frescos refrigerados o congelados: Filetes de los demás pescados frescos o refrigerados: Pescados de las familias bregmacerotidae euclichthyidae gadidae macrouridae melanonidae merlucciidae moridae y muraenolepididae: Las demás in Chile. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0304 of the Harmonized System, and is classified under HS-CL.
Is HS code 03044490 the same across all countries?
What system does Chile use to classify HS code 03044490?
Where can I officially look up HS code 03044490 in Chile?