Chile HS CodeHS Code 020423: Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Boneless in Chile
What is HS Code 020423 in Chile
Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 020423 is the WCO Harmonized System subheading for Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Boneless. This is the most detailed internationally standardized level; Chile extends classifications to 8 digits under its national tariff system. 020423 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.
Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Fresh Boneless Lamb and Mutton Cuts on TradeInt global trade data platformClassification Path of HS Code 020423 in Chile
Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)
In Chile, HS 020423 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
Top Trading Product of HS Code 0204
Top Chile import Product Under HS Code 0204
1 020442: Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in $481.6KFigures shown for 2024.
For more 2026 recent data, search for Chile import trade recordsTop Chile export Product Under HS Code 0204
1 020442: Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in $21.6M2 020443: Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Boneless $6.1M3 020430: Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen $4.1MFigures shown for 2024.
For more 2026 recent data, search for Chile export trade recordsRelated HS Code to Chile Fresh Boneless Lamb and Mutton Cuts (020423)
HS Code 02042300
Carne de animales de las especies ovina o caprina fresca refrigerada o congelada: Las demás carnes de animales de la especie ovina frescas o refrigeradas: Deshuesadas
HS Code 020410
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, fresh or chilled
HS Code 020421
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases
HS Code 020422
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Other cuts with bone in
HS Code 020430
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen
HS Code 020441
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Carcases and halfcarcases
HS Code 020442
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in
HS Code 020443
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Boneless
HS Code 020450
Meat of sheep or goats, fresh, chilled or frozen : Meat of goats
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
Frequently Asked Questions
What is HS code 020423 in Chile?
HS code 020423 covers Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Boneless in Chile. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under HS-CL.
Is HS code 020423 the same across all countries?
What system does Chile use to classify HS code 020423?
Where can I officially look up HS code 020423 in Chile?