Export Import Bill of Lading Data Platform with Importers and Exporters Business Trade Info, Global Trade Data Intelligence Platform - TradeInt Export Import Bill of Lading Data Platform with Importers and Exporters Business Trade Info, Global Trade Data Intelligence Platform - TradeInt
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Chile flag Chile HS Code

HS Code 020220: Meat of bovine animals, frozen : Other cuts with bone in in Chile

What is HS Code 020220 in Chile

Under Chile's Arancel Aduanero de Chile (Arancel Aduanero), HS Code 020220 is the WCO Harmonized System subheading for Meat of bovine animals, frozen : Other cuts with bone in. This is the most detailed internationally standardized level; Chile extends classifications to 8 digits under its national tariff system. 020220 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0202: Meat of bovine animals, frozen.

Explore more 2026 Latest Chile import export trade data and shipment records for HS Code Frozen Bone-In Beef Cuts on TradeInt global trade data platform

Classification Path of HS Code 020220 in Chile

Section I
Chapters (01-05) Live animals; animal products
Chapter 02
Meat and edible meat offal
HS Code 0202
Meat of bovine animals, frozen
HS Code 020220
Meat of bovine animals, frozen : Other cuts with bone in
HS Code 02022020
Carne de animales de la especie bovina congelada: Los demás cortes (trozos) sin deshuesar: Cuartos delanteros
HS Code 02022010
Carne de animales de la especie bovina congelada: Los demás cortes (trozos) sin deshuesar: Cuartos traseros
HS Code 02022090
Carne de animales de la especie bovina congelada: Los demás cortes (trozos) sin deshuesar: Los demás

Chile Tariff Classification: Arancel Aduanero de Chile (HS-CL)

In Chile, HS 020220 is classified under the Arancel Aduanero de Chile (Arancel Aduanero) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel Aduanero de Chile (HS-CL)
Local name Arancel Aduanero
Digits 8
Official source https://www.aduana.cl/
You know what 020220 means. Now see 2026 latest real trade activity for Frozen Bone-In Beef Cuts in Chile.
Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.
Search 2026 Latest Chile Import DataSearch 2026 Latest Chile Export Data

Top Trading Product of HS Code 0202

Top Chile import Product Under HS Code 0202

1 020230: Meat of bovine animals, frozen : Boneless $177.2M2 020220: Meat of bovine animals, frozen : Other cuts with bone in $3.9M
Figures shown for 2024.
For more 2026 recent data, search for Chile import trade records

Top Chile export Product Under HS Code 0202

1 020220: Meat of bovine animals, frozen : Other cuts with bone in $44.7M2 020230: Meat of bovine animals, frozen : Boneless $35.3M
Figures shown for 2024.
For more 2026 recent data, search for Chile export trade records

Related HS Code to Chile Frozen Bone-In Beef Cuts (020220)

HS Code 02022010
Carne de animales de la especie bovina congelada: Los demás cortes (trozos) sin deshuesar: Cuartos traseros
HS Code 02022020
Carne de animales de la especie bovina congelada: Los demás cortes (trozos) sin deshuesar: Cuartos delanteros
HS Code 02022090
Carne de animales de la especie bovina congelada: Los demás cortes (trozos) sin deshuesar: Los demás
HS Code 020210
Meat of bovine animals, frozen : Carcases and halfcarcases
HS Code 020230
Meat of bovine animals, frozen : Boneless
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
HS Code 020130
Meat of bovine animals, fresh or chilled : Boneless
HS Code 020311
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Carcases and halfcarcases
HS Code 020312
Meat of swine, fresh, chilled or frozen : Fresh or chilled : Hams, shoulders and cuts thereof, with bone in

Frequently Asked Questions

What is HS code 020220 in Chile?
HS code 020220 covers Meat of bovine animals, frozen : Other cuts with bone in in Chile. It sits in Chapter 02 (Meat and edible meat offal), Heading 0202 of the Harmonized System, and is classified under HS-CL.
Is HS code 020220 the same across all countries?
What system does Chile use to classify HS code 020220?
Where can I officially look up HS code 020220 in Chile?