Chad HS Code

HS Code 18010011: Cacao en fèves et brisures de fèves, bruts ou torréfiés : Bruts, même fermentés : De type supérieur in Chad

Q: Is HS code 18010011 the same across all countries?

Only the first 6 digits of HS code 18010011 are internationally harmonized. The remaining digits are added by Chad under TEC CEMAC / CEEAC CET and are not directly comparable to other countries' codes.

Q: What system does Chad use to classify HS code 18010011?

Chad classifies products under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET; locally Tarif Extérieur Commun CEMAC), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 18010011 in Chad?

The official source is https://www.finances.gouv.td/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 18010011 in Chad

Under Chad's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 18010011 is classified as Cacao en fèves et brisures de fèves, bruts ou torréfiés : Bruts, même fermentés : De type supérieur. Chad's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 18010011 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1801: Cocoa beans, whole or broken, raw or roasted.

Explore more 2026 Latest Chad import export trade data and shipment records for HS Code Cocoa Beans on TradeInt global trade data platform

Classification Path of HS Code 18010011 in Chad

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 18

Cocoa and cocoa preparations

HS Code 1801

Cocoa beans, whole or broken, raw or roasted

HS Code 18010011

Cacao en fèves et brisures de fèves, bruts ou torréfiés : Bruts, même fermentés : De type supérieur

Chad Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Chad, HS 18010011 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

Local name Tarif Extérieur Commun CEMAC

Digits 8

Official source https://www.finances.gouv.td/

You know what 18010011 means. Now see 2026 latest real trade activity for Cocoa Beans in Chad.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1801

Top Chad import Product Under HS Code 1801

1 180100: Cocoa beans, whole or broken, raw or roasted $6.8M

Figures shown for 2020.

For more 2026 recent data, search for Chad import trade records

Related HS Code to Chad Cocoa Beans (18010011)

HS Code 18010012

Cacao en fèves et brisures de fèves, bruts ou torréfiés : De type courant

HS Code 18010013

Cacao en fèves et brisures de fèves, bruts ou torréfiés : De type limite

HS Code 18010019

Cacao en fèves et brisures de fèves, bruts ou torréfiés : Autres

HS Code 18010020

Cacao en fèves et brisures de fèves, bruts ou torréfiés : Torréfiés

HS Code 180200

Cocoa shells, husks, skins and other cocoa waste

HS Code 180310

Cocoa paste (excl. defatted)

HS Code 180320

Cocoa paste wholly or partly defatted

HS Code 180400

Cocoa butter, fat and oil

HS Code 180500

Cocoa powder, not containing added sugar or other sweetening matter

HS Code 180610

Cocoa powder, containing added sugar or other sweetening matter

18010011 in Other Countries

See how 18010011 (Cocoa Beans) is classified across other countries, each with its own national code and local description.

Compare 18010011 across countries

Frequently Asked Questions

What is HS code 18010011 in Chad?

HS code 18010011 covers Cacao en fèves et brisures de fèves, bruts ou torréfiés : Bruts, même fermentés : De type supérieur in Chad. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1801 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.

Is HS code 18010011 the same across all countries?

What system does Chad use to classify HS code 18010011?

Where can I officially look up HS code 18010011 in Chad?