HS Code 030622: "Lobsters ""Homarus spp."", whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water" in Chad
What is HS Code 030622 in Chad
Under Chad's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 030622 is the WCO Harmonized System subheading for "Lobsters ""Homarus spp."", whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water". This is the most detailed internationally standardized level; Chad extends classifications to 8 digits under its national tariff system. 030622 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crusta.
Explore more 2026 Latest Chad import export trade data and shipment records for HS Code "Lobsters ""Homarus spp."", whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water" on TradeInt global trade data platformClassification Path of HS Code 030622 in Chad
Chad Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
In Chad, HS 030622 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.