HS Code 030819: """Smoked, frozen, dried, salted or in brine, sea cucumbers """"Stichopus japonicus, Holothurioidea""""""" in Central African Republic
What is HS Code 030819 in Central African Republic
Under Central African Republic's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 030819 is the WCO Harmonized System subheading for """Smoked, frozen, dried, salted or in brine, sea cucumbers """"Stichopus japonicus, Holothurioidea""""""". This is the most detailed internationally standardized level; Central African Republic extends classifications to 8 digits under its national tariff system. 030819 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0308: Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption.
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Central African Republic Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
In Central African Republic, HS 030819 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.