Central African Republic HS CodeHS Code 030356: """Frozen cobia """"Rachycentron canadum""""""" in Central African Republic
What is HS Code 030356 in Central African Republic
Under Central African Republic's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 030356 is the WCO Harmonized System subheading for """Frozen cobia """"Rachycentron canadum""""""". This is the most detailed internationally standardized level; Central African Republic extends classifications to 8 digits under its national tariff system. 030356 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0303: Fish, frozen, excluding fish fillets and other fish meat of heading no 0304.
Explore more 2026 Latest Central African Republic import export trade data and shipment records for HS Code Frozen Cobia on TradeInt global trade data platformClassification Path of HS Code 030356 in Central African Republic
Central African Republic Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
In Central African Republic, HS 030356 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)
Local name Tarif Extérieur Commun CEMAC
Digits 8
Official source https://douanes-rca.org/
Top Trading Product of HS Code 0303
Top Central African Republic import Product Under HS Code 0303
1 030379: Fish nes, frozen, whole $4.7M2 030374: Mackerel, frozen, whole $494.3K3 030371: Sardines,brisling,sprats, frozen, whole $293.7KFigures shown for 2020.
For more 2026 recent data, search for Central African Republic import trade recordsRelated HS Code to Central African Republic Frozen Cobia (030356)
HS Code 03035600
Poissons congelés, à l’exception des filets de poissons et autre chair de poissons du n° 0304: Harengs (Clupea harengus, Clupea pallasii) sardines (Sardina pilchardus, Sardinops spps), sardinelles (Sardinella spp), sprats ou esprots (Sprattus sprattus), maquereaux (Scomber scombrus, Scomber australasicus, Scomber japonicus), chinchards (Trachurus spp),mafous (Rachycentron canadum) et espadons (Xiphias gladius), , à l'exclusion des foies, oeufs et laitances : Mafous (Rachycentron canadum)
HS Code 030311
Frozen sockeye salmon [red salmon] Oncorhynchus nerka
HS Code 030312
"""Frozen Pacific salmon (excl. sockeye salmon """"red salmon"""")"""
HS Code 030313
"""Frozen, Atlantic salmon """"Salmo salar"""" and Danube salmon """"Hucho hucho"""""""
HS Code 030314
"""Frozen trout """"Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"""""""
HS Code 030319
"Frozen Pacific salmon Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus"" (excl. sockeye salmon [red salmon] ""Oncorhynchus nerka"")"""
HS Code 030323
"""Frozen tilapia """"Oreochromis spp."""""""
HS Code 030324
"""Frozen catfish """"Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp."""""""
HS Code 030325
"""Frozen carp """"Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus"""""""
HS Code 030326
"""Frozen eels """"Anguilla spp."""""""
Frequently Asked Questions
What is HS code 030356 in Central African Republic?
HS code 030356 covers """Frozen cobia """"Rachycentron canadum""""""" in Central African Republic. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0303 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.
Is HS code 030356 the same across all countries?
What system does Central African Republic use to classify HS code 030356?
Where can I officially look up HS code 030356 in Central African Republic?