Central African Republic HS Code

HS Code 020622: Bovine livers, edible offal, frozen in Central African Republic

Q: Is HS code 020622 the same across all countries?

Yes — up to the 6-digit level, HS code 020622 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Central African Republic extends it under TEC CEMAC / CEEAC CET.

Q: What system does Central African Republic use to classify HS code 020622?

Central African Republic classifies products under the CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET; locally Tarif Extérieur Commun CEMAC), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020622 in Central African Republic?

The official source is https://douanes-rca.org/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020622 in Central African Republic

Under Central African Republic's CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC), HS Code 020622 is the WCO Harmonized System subheading for Bovine livers, edible offal, frozen. This is the most detailed internationally standardized level; Central African Republic extends classifications to 8 digits under its national tariff system. 020622 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0206: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Explore more 2026 Latest Central African Republic import export trade data and shipment records for HS Code Frozen Beef Livers on TradeInt global trade data platform

Classification Path of HS Code 020622 in Central African Republic

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0206

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen

HS Code 020622

Bovine livers, edible offal, frozen

HS Code 02062200

Abats comestibles des animaux des espèces bovine, porcine, ovine, caprine, chevaline, asine ou mulassière, frais, réfrigérés ou congelés: De l'espèce bovine, congelés : Foies

Central African Republic Tariff Classification: CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

In Central African Republic, HS 020622 is classified under the CEMAC / CEEAC Common External Tariff (Tarif Extérieur Commun CEMAC) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule CEMAC / CEEAC Common External Tariff (TEC CEMAC / CEEAC CET)

Local name Tarif Extérieur Commun CEMAC

Digits 8

Official source https://douanes-rca.org/

You know what 020622 means. Now see 2026 latest real trade activity for Frozen Beef Livers in Central African Republic.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Central African Republic Import Data Search 2026 Latest Central African Republic Export Data

Top Trading Product of HS Code 0206

Top Central African Republic import Product Under HS Code 0206

1 020629: Bovine edible offal, frozen except livers and tongues $31.8K 2 020622: Bovine livers, frozen $24.0K 3 020621: Bovine tongues, frozen $213

Figures shown for 2020.

For more 2026 recent data, search for Central African Republic import trade records

Related HS Code to Central African Republic Frozen Beef Livers (020622)

HS Code 02062200

Abats comestibles des animaux des espèces bovine, porcine, ovine, caprine, chevaline, asine ou mulassière, frais, réfrigérés ou congelés: De l'espèce bovine, congelés : Foies

HS Code 020610

Bovine edible offal, fresh or chilled

HS Code 020621

Bovine tongues, edible offal, frozen

HS Code 020629

Bovine edible offal, frozen nes

HS Code 020630

Fresh or chilled edible offal of swine

HS Code 020641

Frozen edible livers of swine

HS Code 020649

Edible offal of swine, frozen (excl. livers)

HS Code 020680

Fresh or chilled edible offal of sheep, goats, horses, asses, mules and hinnies

HS Code 020690

Frozen edible offal of sheep, goats, horses, asses, mules and hinnies

HS Code 020110

Bovine carcasses and half carcasses, fresh or chilled

Frequently Asked Questions

What is HS code 020622 in Central African Republic?

HS code 020622 covers Bovine livers, edible offal, frozen in Central African Republic. It sits in Chapter 02 (Meat and edible meat offal), Heading 0206 of the Harmonized System, and is classified under TEC CEMAC / CEEAC CET.

Is HS code 020622 the same across all countries?

What system does Central African Republic use to classify HS code 020622?

Where can I officially look up HS code 020622 in Central African Republic?