Canada HS Code

HS Code 1902302000: Pasta,w/o meat,nes,w/n prepr,cont >=25%by wt of wheat,w/n airtight ctnr,w/a in Canada

Q: Is HS code 1902302000 the same across all countries?

Only the first 6 digits of HS code 1902302000 are internationally harmonized. The remaining digits are added by Canada under Canada HS and are not directly comparable to other countries' codes.

Q: What system does Canada use to classify HS code 1902302000?

Canada classifies products under the Customs Tariff of Canada (Canada HS; locally Tarif des douanes du Canada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 1902302000 in Canada?

The official source is https://www.cbsa-asfc.gc.ca/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 1902302000 in Canada

Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 1902302000 is classified as Pasta,w/o meat,nes,w/n prepr,cont >=25%by wt of wheat,w/n airtight ctnr,w/a. Canada's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 1902302000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1902: Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.

Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Cooked Pasta on TradeInt global trade data platform

Classification Path of HS Code 1902302000 in Canada

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 19

Preparations of cereals, flour, starch or milk; pastrycooks' products

HS Code 1902

Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared

HS Code 1902302000

Pasta,w/o meat,nes,w/n prepr,cont >=25%by wt of wheat,w/n airtight ctnr,w/a com Pâtes aliment,s viande,nda,même prép,>=25% de blé,même en boîtes herm

Canada Tariff Classification: Customs Tariff of Canada (Canada HS)

In Canada, HS 1902302000 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Tariff of Canada (Canada HS)

Local name Tarif des douanes du Canada

Digits 10

Official source https://www.cbsa-asfc.gc.ca/

You know what 1902302000 means. Now see 2026 latest real trade activity for Cooked Pasta in Canada.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1902

Top Canada import Product Under HS Code 1902

1 190219: Uncooked pasta, not stuffed or otherwise prepared : Other $393.1M 2 190230: Other pasta $366.2M 3 190220: Stuffed pasta, whether or not cooked or otherwise prepared $192.3M

Figures shown for 2025.

For more 2026 recent data, search for Canada import trade records

Top Canada export Product Under HS Code 1902

1 190219: Uncooked pasta, not stuffed or otherwise prepared : Other $98.3M 2 190220: Stuffed pasta, whether or not cooked or otherwise prepared $74.2M 3 190230: Other pasta $55.4M

Figures shown for 2025.

For more 2026 recent data, search for Canada export trade records

Related HS Code to Canada Cooked Pasta (1902302000)

HS Code 1902301010

Pasta, without meat,cooked or otherwise prepared excl stuffed, in airtight c

HS Code 1902301090

Pasta, without meat, ckd or otherwise prepared, excl stuffed & in airtight c

HS Code 1902301100

Pasta,w/o meat,low protein/prot free,w/n airtight ctnr,>=25%wt of wheat,w/a

HS Code 1902301110

Pasta,w/o meat,low protein/prot free,in airtight ctnr,>=25% by wt of wheat,

HS Code 1902301190

Pasta, w/o meat,low protein/prot free,o/t air tight ctnr,>=25% wt of wheat,

HS Code 1902301200

Pasta,w/o meat,low protein/prot free,w/n airtight ctnr,>=25%wt of wheat,o/a

HS Code 1902301210

Pasta,w/o meat,low protein/prot free,in airtight ctnr,>=25% by wt of wheat,

HS Code 1902301290

Pasta, w/o meat,low protein/prot free,o/t air tight ctnr,>=25% wt of wheat,

HS Code 1902301900

Pasta,w/o meat,nes,w/n prepared,w/n airtight containers,low protein/prot fre

HS Code 1902301910

Pasta,without meat,nes,prepared,in airtight containers,low protein/protein f

1902302000 in Other Countries

See how 1902302000 (Cooked Pasta) is classified across other countries, each with its own national code and local description.

Compare 1902302000 across countries

Frequently Asked Questions

What is HS code 1902302000 in Canada?

HS code 1902302000 covers Pasta,w/o meat,nes,w/n prepr,cont >=25%by wt of wheat,w/n airtight ctnr,w/a in Canada. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1902 of the Harmonized System, and is classified under Canada HS.

Is HS code 1902302000 the same across all countries?

What system does Canada use to classify HS code 1902302000?

Where can I officially look up HS code 1902302000 in Canada?