Canada HS CodeHS Code 091011: Ginger : Neither crushed nor ground in Canada
What is HS Code 091011 in Canada
Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 091011 is the WCO Harmonized System subheading for Ginger : Neither crushed nor ground. This is the most detailed internationally standardized level; Canada extends classifications to 10 digits under its national tariff system. 091011 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Whole Ginger on TradeInt global trade data platformClassification Path of HS Code 091011 in Canada
Canada Tariff Classification: Customs Tariff of Canada (Canada HS)
In Canada, HS 091011 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Customs Tariff of Canada (Canada HS)
Local name Tarif des douanes du Canada
Digits 10
Official source https://www.cbsa-asfc.gc.ca/
Top Trading Product of HS Code 0910
Top Canada import Product Under HS Code 0910
1 091011: Ginger : Neither crushed nor ground $63.7M2 091099: Other spices : Other $46.2M3 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $24.5MFigures shown for 2025.
For more 2026 recent data, search for Canada import trade recordsTop Canada export Product Under HS Code 0910
1 091099: Other spices : Other $9.5M2 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $3.0M3 091020: Saffron $1.3MFigures shown for 2025.
For more 2026 recent data, search for Canada export trade recordsRelated HS Code to Canada Whole Ginger (091011)
HS Code 0910110000
Ginger, neither crushed nor ground
HS Code 091012
Ginger : Crushed or ground
HS Code 091020
Saffron
HS Code 091030
Turmeric (curcuma)
HS Code 091091
Other spices : Mixtures referred to in note 1(b) to this chapter
HS Code 091099
Other spices : Other
HS Code 090111
Coffee, not roasted : Not decaffeinated
HS Code 090112
Coffee, not roasted : Decaffeinated
HS Code 090121
Coffee, roasted : Not decaffeinated
HS Code 090122
Coffee, roasted : Decaffeinated
Frequently Asked Questions
What is HS code 091011 in Canada?
HS code 091011 covers Ginger : Neither crushed nor ground in Canada. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under Canada HS.
Is HS code 091011 the same across all countries?
What system does Canada use to classify HS code 091011?
Where can I officially look up HS code 091011 in Canada?