Canada HS Code

HS Code 0304900090: Fish meat, nes, w/n minced, frozen in Canada

Q: Is HS code 0304900090 the same across all countries?

Only the first 6 digits of HS code 0304900090 are internationally harmonized. The remaining digits are added by Canada under Canada HS and are not directly comparable to other countries' codes.

Q: What system does Canada use to classify HS code 0304900090?

Canada classifies products under the Customs Tariff of Canada (Canada HS; locally Tarif des douanes du Canada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 0304900090 in Canada?

The official source is https://www.cbsa-asfc.gc.ca/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 0304900090 in Canada

Under Canada's Customs Tariff of Canada (Tarif des douanes du Canada), HS Code 0304900090 is classified as Fish meat, nes, w/n minced, frozen. Canada's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0304900090 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0304: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

Explore more 2026 Latest Canada import export trade data and shipment records for HS Code Fish meat, nes, w/n minced, frozen on TradeInt global trade data platform

Classification Path of HS Code 0304900090 in Canada

Section I

Chapters (01-05) Live animals; animal products

Chapter 03

Fish and crustaceans, molluscs and other aquatic invertebrates

HS Code 0304

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen

HS Code 0304900090

Fish meat, nes, w/n minced, frozen Chair de poissons, nda, même hachée, congelée

Canada Tariff Classification: Customs Tariff of Canada (Canada HS)

In Canada, HS 0304900090 is classified under the Customs Tariff of Canada (Tarif des douanes du Canada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Customs Tariff of Canada (Canada HS)

Local name Tarif des douanes du Canada

Digits 10

Official source https://www.cbsa-asfc.gc.ca/

You know what 0304900090 means. Now see 2026 latest real trade activity for Fish meat, nes, w/n minced, frozen in Canada.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0304

Top Canada import Product Under HS Code 0304

1 030481: Frozen fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $285.9M 2 030441: Fresh or chilled fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $284.1M 3 030499: Other, frozen : Other $122.2M

Figures shown for 2025.

For more 2026 recent data, search for Canada import trade records

Top Canada export Product Under HS Code 0304

1 030441: Fresh or chilled fillets of other fish : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $130.0M 2 030489: Frozen fillets of other fish : Other $102.5M 3 030449: Fresh or chilled fillets of other fish : Other $52.2M

Figures shown for 2025.

For more 2026 recent data, search for Canada export trade records

Related HS Code to Canada Fish meat, nes, w/n minced, frozen (0304900090)

HS Code 0304900010

Surimi, frozen

HS Code 0304900011

Cod, blocks and slabs, excluding fillets, minced, frozen

HS Code 0304900012

Pollock blocks and slabs, excluding fillets, minced, frozen

HS Code 0304900013

Halibut, blocks and slabs, excl fillets, w/n minced, frozen

HS Code 0304900014

Pollock, blocks and slabs, excl fillets, w/n minced, frozen

HS Code 0304900015

Sole, blocks and slabs, excl fillets, w/n minced, frozen

HS Code 0304900016

Turbot, blocks and slabs, excl fillets, w/n minced, frozen

HS Code 0304900019

Fish, blocks and slabs, nes, excluding fillets, minced, frozen

HS Code 0304900021

Cod blocks and slabs, minced frozen

HS Code 0304900022

Pollock blocks and slabs, minced, frozen

0304900090 in Other Countries

See how 0304900090 (Fish meat, nes, w/n minced, frozen) is classified across other countries, each with its own national code and local description.

Compare 0304900090 across countries

Frequently Asked Questions

What is HS code 0304900090 in Canada?

HS code 0304900090 covers Fish meat, nes, w/n minced, frozen in Canada. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0304 of the Harmonized System, and is classified under Canada HS.

Is HS code 0304900090 the same across all countries?

What system does Canada use to classify HS code 0304900090?

Where can I officially look up HS code 0304900090 in Canada?