Cambodia HS CodeHS Code 07144010: "Taro ""Colocasia spp."", fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets : Frozen" in Cambodia
What is HS Code 07144010 in Cambodia
HS Code 07144010 is classified as "Taro ""Colocasia spp."", fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets : Frozen". Cambodia's tariff system extends the WCO Harmonized System with national subdivisions. 07144010 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0714: Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
Explore more 2026 Latest Cambodia import export trade data and shipment records for HS Code Taro Roots on TradeInt global trade data platformClassification Path of HS Code 07144010 in Cambodia
Top Trading Product of HS Code 0714
Top Cambodia import Product Under HS Code 0714
1 071420: Sweet potatoes $405.5K2 071410: Manioc (cassava) $75.5K3 071430: Yams (Dioscorea spp.) $70.3KFigures shown for 2024.
For more 2026 recent data, search for Cambodia import trade recordsTop Cambodia export Product Under HS Code 0714
1 071410: Manioc (cassava) $689.8M2 071420: Sweet potatoes $468.0K3 071440: Taro (Colocasia spp.) $741Figures shown for 2024.
For more 2026 recent data, search for Cambodia export trade recordsRelated HS Code to Cambodia Taro Roots (07144010)
HS Code 07144090
"Taro ""Colocasia spp."", fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets : Other"
HS Code 071410
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Manioc (cassava)
HS Code 071420
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Sweet potatoes
HS Code 071430
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Yams (Dioscorea spp.)
HS Code 071450
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Yautia (Xanthosoma spp.)
HS Code 071490
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith : Other
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
HS Code 070200
Tomatoes, fresh or chilled
HS Code 070310
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots
Frequently Asked Questions
What is HS code 07144010 in Cambodia?
HS code 07144010 covers "Taro ""Colocasia spp."", fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets : Frozen" in Cambodia. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0714 of the Harmonized System, and is classified under its national tariff system.
Is HS code 07144010 the same across all countries?