HS Code 070519: Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled : Lettuce : Other in Cambodia
What is HS Code 070519 in Cambodia
HS Code 070519 is the WCO Harmonized System subheading for Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled : Lettuce : Other. This is the most detailed internationally standardized level; Cambodia extends classifications under its national tariff system. 070519 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0705: Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.
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