Cambodia HS Code

HS Code 07041020: Fresh or chilled cauliflowers and headed broccoli : Headed broccoli in Cambodia

Q: Is HS code 07041020 the same across all countries?

Only the first 6 digits of HS code 07041020 are internationally harmonized. The remaining digits are added by Cambodia under its national tariff system and are not directly comparable to other countries' codes.

What is HS Code 07041020 in Cambodia

HS Code 07041020 is classified as Fresh or chilled cauliflowers and headed broccoli : Headed broccoli. Cambodia's tariff system extends the WCO Harmonized System with national subdivisions. 07041020 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0704: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.

Explore more 2026 Latest Cambodia import export trade data and shipment records for HS Code Fresh Cauliflower and Broccoli on TradeInt global trade data platform

Classification Path of HS Code 07041020 in Cambodia

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0704

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled

HS Code 07041020

Fresh or chilled cauliflowers and headed broccoli : Headed broccoli

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Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0704

Top Cambodia import Product Under HS Code 0704

1 070490: Other $4.4M 2 070410: Cauliflowers and headed broccoli $170.7K 3 070420: Brussels sprouts $159.5K

Figures shown for 2024.

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Related HS Code to Cambodia Fresh Cauliflower and Broccoli (07041020)

HS Code 07041010

Fresh or chilled cauliflowers and headed broccoli : Cauliflowers

HS Code 070420

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts

HS Code 070490

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

HS Code 070511

Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled : Lettuce : Cabbage lettuce (head lettuce)

07041020 in Other Countries

See how 07041020 (Fresh Cauliflower and Broccoli) is classified across other countries, each with its own national code and local description.

Compare 07041020 across countries

Frequently Asked Questions

What is HS code 07041020 in Cambodia?

HS code 07041020 covers Fresh or chilled cauliflowers and headed broccoli : Headed broccoli in Cambodia. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0704 of the Harmonized System, and is classified under its national tariff system.

Is HS code 07041020 the same across all countries?