Burundi HS CodeHS Code 180631: Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Filled in Burundi
What is HS Code 180631 in Burundi
Under Burundi's EAC Common External Tariff (EAC CET), HS Code 180631 is the WCO Harmonized System subheading for Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Filled. This is the most detailed internationally standardized level; Burundi extends classifications to 8 digits under its national tariff system. 180631 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1806: Chocolate and other food preparations containing cocoa.
Explore more 2026 Latest Burundi import export trade data and shipment records for HS Code Filled Chocolate Bars on TradeInt global trade data platformClassification Path of HS Code 180631 in Burundi
Burundi Tariff Classification: EAC Common External Tariff (EAC CET)
In Burundi, HS 180631 is classified under the EAC Common External Tariff (EAC CET) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule EAC Common External Tariff (EAC CET)
Local name EAC CET
Digits 8
Official source https://www.obr.bi/
Top Trading Product of HS Code 1806
Top Burundi import Product Under HS Code 1806
1 180631: Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Filled $76.5K2 180690: Chocolate and other food preparations containing cocoa : Other $76.1K3 180620: Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg $26.4KFigures shown for 2022.
For more 2026 recent data, search for Burundi import trade recordsTop Burundi export Product Under HS Code 1806
1 180620: Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg $9502 180690: Chocolate and other food preparations containing cocoa : Other $406Figures shown for 2022.
For more 2026 recent data, search for Burundi export trade recordsRelated HS Code to Burundi Filled Chocolate Bars (180631)
HS Code 18063100
Chocolate and other preparations containing cocoa, in blocks, slabs or bars of <= 2 kg, filled
HS Code 180610
Chocolate and other food preparations containing cocoa : Cocoa powder, containing added sugar or other sweetening matter
HS Code 180620
Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
HS Code 180632
Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Not filled
HS Code 180690
Chocolate and other food preparations containing cocoa : Other
HS Code 180100
Cocoa beans, whole or broken, raw or roasted
HS Code 180200
Cocoa shells, husks, skins and other cocoa waste
HS Code 180310
Cocoa paste, whether or not defatted : Not defatted
HS Code 180320
Cocoa paste, whether or not defatted : Wholly or partly defatted
HS Code 180400
Cocoa butter, fat and oil
Frequently Asked Questions
What is HS code 180631 in Burundi?
HS code 180631 covers Chocolate and other food preparations containing cocoa : Other, in blocks, slabs or bars : Filled in Burundi. It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1806 of the Harmonized System, and is classified under EAC CET.
Is HS code 180631 the same across all countries?
What system does Burundi use to classify HS code 180631?
Where can I officially look up HS code 180631 in Burundi?