HS Code 07052100: Fresh or chilled witloof chicory in Burundi
What is HS Code 07052100 in Burundi
Under Burundi's EAC Common External Tariff (EAC CET), HS Code 07052100 is classified as Fresh or chilled witloof chicory. Burundi's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07052100 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0705: Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.
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Burundi Tariff Classification: EAC Common External Tariff (EAC CET)
In Burundi, HS 07052100 is classified under the EAC Common External Tariff (EAC CET) — a 8-digit national extension of the WCO 6-digit Harmonized System.