Burkina Faso HS CodeHS Code 081190: Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Other in Burkina Faso
What is HS Code 081190 in Burkina Faso
Under Burkina Faso's Tarif Extérieur Commun (Tarif Extérieur Commun), HS Code 081190 is the WCO Harmonized System subheading for Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Other. This is the most detailed internationally standardized level; Burkina Faso extends classifications to 10 digits under its national tariff system. 081190 belongs to Section II: Vegetable products, Chapter 08: Edible fruit and nuts; peel of citrus fruits or melons, Heading 0811: Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter.
Explore more 2026 Latest Burkina Faso import export trade data and shipment records for HS Code Other Frozen Fruits and Nuts on TradeInt global trade data platformClassification Path of HS Code 081190 in Burkina Faso
Burkina Faso Tariff Classification: Tarif Extérieur Commun (TEC UEMOA / AES)
In Burkina Faso, HS 081190 is classified under the Tarif Extérieur Commun (Tarif Extérieur Commun) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tarif Extérieur Commun (TEC UEMOA / AES)
Local name Tarif Extérieur Commun
Digits 10
Official source https://www.douanes.bf/
Top Trading Product of HS Code 0811
Top Burkina Faso import Product Under HS Code 0811
1 081190: Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Other $9.9K2 081120: Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Raspberries, blackberries, mulberries, loganberries, black, white or redcurrants and gooseberries $1.5K3 081110: Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Strawberries $1.4KFigures shown for 2024.
For more 2026 recent data, search for Burkina Faso import trade recordsRelated HS Code to Burkina Faso Other Frozen Fruits and Nuts (081190)
HS Code 0811900000
Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: Other
HS Code 081110
Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Strawberries
HS Code 081120
Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Raspberries, blackberries, mulberries, loganberries, black, white or redcurrants and gooseberries
HS Code 080111
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Desiccated
HS Code 080112
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : In the inner shell (endocarp)
HS Code 080119
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Coconuts : Other
HS Code 080121
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Brazil nuts : In shell
HS Code 080122
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Brazil nuts : Shelled
HS Code 080131
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Cashew nuts : In shell
HS Code 080132
Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled : Cashew nuts : Shelled
Frequently Asked Questions
What is HS code 081190 in Burkina Faso?
HS code 081190 covers Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter : Other in Burkina Faso. It sits in Chapter 08 (Edible fruit and nuts; peel of citrus fruits or melons), Heading 0811 of the Harmonized System, and is classified under TEC UEMOA / AES.
Is HS code 081190 the same across all countries?
What system does Burkina Faso use to classify HS code 081190?
Where can I officially look up HS code 081190 in Burkina Faso?