Burkina Faso HS CodeHS Code 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables in Burkina Faso
What is HS Code 071090 in Burkina Faso
Under Burkina Faso's Tarif Extérieur Commun (Tarif Extérieur Commun), HS Code 071090 is the WCO Harmonized System subheading for Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables. This is the most detailed internationally standardized level; Burkina Faso extends classifications to 10 digits under its national tariff system. 071090 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0710: Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
Explore more 2026 Latest Burkina Faso import export trade data and shipment records for HS Code Frozen Mixed Vegetables on TradeInt global trade data platformClassification Path of HS Code 071090 in Burkina Faso
Burkina Faso Tariff Classification: Tarif Extérieur Commun (TEC UEMOA / AES)
In Burkina Faso, HS 071090 is classified under the Tarif Extérieur Commun (Tarif Extérieur Commun) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tarif Extérieur Commun (TEC UEMOA / AES)
Local name Tarif Extérieur Commun
Digits 10
Official source https://www.douanes.bf/
Top Trading Product of HS Code 0710
Top Burkina Faso import Product Under HS Code 0710
1 071010: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Potatoes $81.6K2 071090: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables $58.5K3 071040: Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn $36.7KFigures shown for 2024.
For more 2026 recent data, search for Burkina Faso import trade recordsRelated HS Code to Burkina Faso Frozen Mixed Vegetables (071090)
HS Code 0710900000
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: Mixtures of vegetables
HS Code 071010
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Potatoes
HS Code 071021
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Peas (Pisum sativum)
HS Code 071022
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Beans (Vigna spp., Phaseolus spp.)
HS Code 071029
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Leguminous vegetables, shelled or unshelled : Other
HS Code 071030
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Spinach, New Zealand spinach and orache spinach (garden spinach)
HS Code 071040
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Sweetcorn
HS Code 071080
Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Other vegetables
HS Code 070110
Potatoes, fresh or chilled : Seed
HS Code 070190
Potatoes, fresh or chilled : Other
Frequently Asked Questions
What is HS code 071090 in Burkina Faso?
HS code 071090 covers Vegetables (uncooked or cooked by steaming or boiling in water), frozen : Mixtures of vegetables in Burkina Faso. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0710 of the Harmonized System, and is classified under TEC UEMOA / AES.
Is HS code 071090 the same across all countries?
What system does Burkina Faso use to classify HS code 071090?
Where can I officially look up HS code 071090 in Burkina Faso?